Miwaku Premium occupies the 80th floor of Landmark 81, Saigon's tallest tower, and the altitude is central to the proposition — the outdoor terrace is arranged in a flower formation, each table set within its own private booth, oriented toward the city below. Outdoor seating books quickly, especially at dusk, and reserving a table also waives the building's standard observation deck entry fee.
The kitchen works in Japanese fusion with a strong emphasis on presentation. The Kasumi set menu runs five courses at approximately 2.2 million VND per person and represents the clearest way to move through the kitchen's range. Wine pairing is available and well-regarded, and the freshly squeezed orange juice has drawn unprompted mentions across multiple visits. Each course is introduced by the service team, and the plating is precise without straying into excess.
Service is the other consistent note in the reviews. The restaurant has Mandarin-speaking staff available for non-Vietnamese groups — a reflection of the international clientele that Landmark 81 draws — and the team has a quiet habit of acknowledging celebrations, with welcome drinks the most frequently mentioned gesture. At approximately USD 160 per person all-in, the price point is among the highest in the city.
A few practical limits are worth knowing. The outdoor booths have no climate control, a real consideration during humid months, and the space works best for parties of two or three before elbow room becomes an issue. Some guests seated near the kitchen have noted noise. For a dinner where setting and occasion need to carry equal weight, the combination of altitude, a structured set menu, and attentive service makes a credible case.
Had a wonderful dining experience at Miwaku Premium Restaurant. The food quality was excellent, and the overall atmosphere was very pleasant. I would like to especially commend the entire service crew for their professionalism, attentiveness, and friendly attitude. A big thumbs up to Trinh in particular — her exceptional service, warm personality, and attention to detail truly made our dining experience even more enjoyable. Definitely a place worth returning to!
The staff showed all their effort, but the food was only good in presentation. Out of enjoying the view there was nothing else to deserve. It was so noisy from the kitchen.
High quality and delicious food. Good wine pairing. Service and atmosphere dining on the 80th floor of Landmark 81 was excellent. Minor issues: Too many dishes with jellylike consistency and some dishes weren’t warm enough. There isn’t enough hand space if your group is large (3 adults is optimal)
Debated bewteen 3 to 4 star. Pros: Location is prime. On the 80th floor of the tallest building in Saigon. They have an outside seating arrangement that is built like a flower. Each table has its own booth and private. Set Menu qty was sufficient. The presentation of each item is superb. The waiter/waitress describes each item. Great job on service there Photo friendly. Many photo options for memories Cons/Opportunities: Outside tables do not have fans or airconditioning. For a premium and high end restaurant many people will come dressed in nice attire. We were sweating so much No cocktail menu. Only bottle service. Disappointed there. Bottles were super expensive averaging over 5m vnd per bottle Located inside the mall therefore once you get out of your taxi or parking lot. Still have to walk thru the mall to get to the skyview entrance to enter a private elevator. Total bill for 2 without alcohol was 7.1m vnd One and done done for me. Service staff was terrific therefore kudos to them.
Amazing food with a view. Service was great. We were dining with 2 Taiwanese guests and the restaurant was kind enough to send a staff that speaks very well Mandarin to serve us at times. The view was spectacular though you’d really have to go up there to see it, I’m not posting here 😋. Definitely worth a try. The meal was roughly USD 640 for 4 people, for this kind of fusion and creative but tasteful Japanese dining experience, definitely worth it. Also a great place if you’re looking for one to propose to her/ him 💪🏻.
Grated Cheese Garnished Dish
Duck Breast with Radish and Edible Flowers
Sushi or sashimi platter
Japanese Plated Meat Dish
Assorted Sushi and Sashimi
A close-up of a cocktail in a frosted glass with a green rim and garnish on top, placed against the backdrop of vibrant red flowers.
The image depicts an interior view of a restaurant or bar that has traditional Asian decor elements such as paper lanterns and parasols, with a modern
The image depicts a dining table set for an intimate celebration or dinner at Thao Dien, Saigon.
