Pathetic experience. I am told some stupid celebrity thought of opening a food joint and this is the outcome. Street food sellers in and around Saigon offer better food and food that actually tastes good. Basic wooden tables and chairs that look like crying for help. Street food sellers have similar sitting arrangements. Coming to service, the waitress literally flung the coasters on the table while placing the drinks which once again was ice, water and some jelly floating to survive from drowning. The lesser said the better when it comes to food. It is not only overrated, but seem to lack the basic balance between taste and what amounts to salty and extremely unsavory feeling. I am amazed by those who have rated this place to be some amazing food from heaven kind of experience. Hell serves better meals.


ChanChan Vegan Noodle - Vegan restaurant in Thao Dien, District 2, Ho Chi Minh City

이 장소에 대해
ChanChan Vegan Noodle은 Ngô Quang Huy의 좁은 상가 건물을 차지하고 있으며, 의도적으로 레트로한 홍콩 감성을 구현했다. 목재 가구와 시대적 디테일, 1990년대 누들바를 연상시키는 인테리어가 특징이다. 손님층은 외국인 거주자와 현지 베트남인이 고루 뒤섞이며, 식물성 요리를 단순한 식이 제한이 아닌 진지한 요리적 시도로 풀어내는 메뉴에 이끌려 찾아온다.
주방은 여러 누들 전통을 동시에 아우른다. ChanChan Mian은 넓고 쫄깃한 당면에 볶은 버섯과 식물성 단백질을 버무린 시그니처 메뉴로, 이 맛 하나가 손님들을 계속 불러들인다. 단골들이 가장 자주 언급하는 포인트는 직접 담근 절임 무와의 조합이다. Spicy Sichuan Dry Noodles는 납작한 면에 입술이 얼얼해지는 소스를 곁들여 정통 사천 스타일을 구현한다. 비건 bún riêu는 곤약, 두부 튀김, 토마토, 버섯을 특유의 새콤한 토마토 육수에 담아낸다. 누들 볼 옆에는 간결한 딤섬 메뉴도 자리한다. 잘게 다진 채소로 속을 채운 섬세한 Har Gow, Char Siu 찐빵, 그리고 새송이버섯을 바삭하게 튀겨낸 Magic Mushroom Tempura가 있다.
Thao Dien에는 채식 친화적인 카페가 넘쳐나지만, 이곳은 그와는 결이 다른 누들 전문점이다. 주방은 메뉴에 집중하고 테이블 회전도 꾸준하며, 4.5점에 달하는 Google 리뷰 1,173개는 단순한 유행 이상의 무언가를 증명한다. 하우스 음료는 허브 계열로 구성된다. 시나몬 라이스 밀크, 고지베리와 구기자 차, 그리고 전체적인 분위기에 걸맞은 간결한 기능성 음료들이다. 디저트 메뉴는 초기에 비해 변화가 있었고, 일부 오랜 단골은 예전 구성을 더 선호하기도 하지만, 핵심 누들 메뉴는 변함없이 이어지고 있다. 양은 무난한 편이며 서비스는 세심하다. 구운 고기와 brunch 달걀 요리 위주의 동네에서 조금 더 가벼운 식사를 원하는 비건과 일반 식객 모두를 아우르는 레스토랑이다.
What to order at ChanChan Vegan Noodle

Combo "Not Necessarily Stunted"
384k VND
Mixed Pho Hue-style Vermicelli Soup Red Bean Sesame Cake Red Date Goji Berry Tea Cinnamon Milk

"No Worries" Combo
265k VND
Black Bean Sauce Noodle, Vegan Char Siu Mini Buns, Passion Salted Plum. .

"No Overthinking" Combo
265k VND
Fermented Tofu Noodle, Gongcai Salad, Goji Berry Jujube Tea.

ChanChan Mian
137k VND
Wide, chewy glass noodles with fried mushrooms, plant-based protein, tossed in X.O sauce and peanut butter, topped with

Dry Noodle With Wonton
137k VND
Soft and chewy noodles, vegetarian protein source, eggplant, crispy fried dumplings – mildly spicy, rich and savory, ful
Full menu below · prices in VND.
리뷰
ChanChan Vegetarian Restaurant is a local spot with a retro Hong Kong style. It gives you the feeling of being taken back to the 1990s. It’s a good option if you’re looking for light, wholesome dishes.
Love seeing a vegetarian restaurant with so many clients like ChanChan. The hype is totally deserved, the place is beautiful and the food is very good (try the fried mushrooms!). They did change their desserts a few months ago though, and I’m a bit less of a fan than before
I came here five times in just two weeks because I got completely addicted to this one dish. It’s so good that I would honestly come back to Saigon just to eat it again. I still crave it like crazy. This place deserves all the hype 🔥
Gorgeous little place I found while browsing the area I was walking through… I like trying vegetarian/vegan places and this one really impressed me. I had the Braised Tofu Noodles. It was very tasty and just a perfect dish as is. I paired it with a Passion Salted Plum drink which was quite good as well but rather small compared to the picture on the menu and the price paid. I felt a bit disappointed to see it coming in a metal mug when it could have been presented so much better. Otherwise, the place itself is gorgeous and welcoming split into 2 dining rooms across the street from each other. Staff was nice. Will definitely go back to try other items on the menu. Quite a short menu but perfect like this so they can perfect all items on it.
Visiting ChanChan Vegan Noodle
- ✓
Menu starts from: 11k VND, based on 40 priced items on the public menu.
- ✓
Reservations: Call +84 836 005 658 to book — recommended for weekend dining.
- ✓
Best for: solo lunch, group noodle run, vegan dining, weekday dinner.
- ✓
Delivery: Listed on GrabFood.
사진
Other
자주 묻는 질문
- What is the best dish at ChanChan Vegan Noodle?
- The signature ChanChan Mian — wide, chewy glass noodles with fried mushrooms and plant-based protein — is the standout. Regulars specifically mention the pairing with house pickled radish, and one diner returned five times in two weeks for this dish alone.
- Is ChanChan Vegan Noodle fully vegan?
- Yes. ChanChan Vegan Noodle is a plant-based restaurant. The entire menu — noodles, dim sum, drinks, and desserts — is vegan, with dishes like vegan Bún Riêu, Har Gow filled with minced vegetables, and Char Siu steamed buns.
- Is ChanChan Vegan Noodle good for omnivores or just committed vegans?
- Reviews note the restaurant draws both committed vegans and omnivores. One reviewer described it as 'a good option if you're looking for light, wholesome dishes,' and the 1,248 Google reviews at 4.5 stars reflect a broad, mixed clientele.
- What is the atmosphere like at ChanChan Vegan Noodle?
- The interior has a deliberately retro Hong Kong aesthetic — wooden furniture and period detailing that reviewers describe as evoking 'the feeling of being taken back to the 1990s.'
ChanChan Vegan Noodle와 비슷한 곳
타오디엔의 다른 Vegan restaurant 추천












