I’m from cali and this is my first time in Vietnam this is the first place I ate at and it didn’t disappoint. I’m someone who loves burgers this has got to be the best burger I’ve ever had outside of the United States. The pasta bolognese was exceptional so amazing and if it’s not salty enough for you, they have salt and pepper. You can add yourself if you want to add a little bit more to it. Then we had their curry with Katsu that had chicken and cheese inside of the Katsu. For me, it was a little spicy, but if you like spice, it’s perfect. It’s so delicious. Amazing flavors. And last for dessert, we had their French toast with the miso caramel and whipped cream on top. I have never had any flavor like that before the French toast in the US is so so different to me because of my American taste palette it’s not as sweet as I’m used to, but it is something that I would eat again if someone ordered it I’m glad I tried it though. I will be going here again tomorrow trust💚 also please get their apple cider ginger beer. It’s the best beer I’ve had outside of Japanese beer. also, they’re pineapple apple juice with honey is so refreshing and perfect for the hot weather.


Bon - Asian Soul Kitchen - Fusion restaurant in Thao Dien, District 2, Ho Chi Minh City

이 장소에 대해
Bon의 메뉴는 마치 셰프의 충돌에 대한 개인적 집착을 고스란히 담아낸 듯하다 — 베트남 소울 푸드를 한국, 쓰촨, 일본의 시각으로 밀어붙이고, 세 요리 모두를 실제로 이해하는 이만이 가질 수 있는 자신감으로 플레이팅한다. 경험의 중심을 잡는 메뉴는 phở 소 갈비찜이다. phở 향신료로 우린 육수에 다섯 시간 브레이징한 뒤 스모크드 매시드 포테이토와 함께 제공되는 이 요리는 베트남 가정식의 가능성에 대한 기대를 뒤바꿔놓는다. bò kho 볼로네제 pasta는 하우스 메이드 pappardelle에 전통 bò kho 향신료로 천천히 끓인 소·돼지 라구를 버무린 메뉴다 — 들으면 억지스러울 것 같지만 실제로는 충분히 설득력 있다. Dan Dan Cappuccino Udon은 참깨 돈코츠 국물 위에 마파두부, 겨자채 절임, 굵은 우동을 올려 쓰촨식 마비감이 국물 전체에 배어들게 한다.
레스토랑은 Thảo Điền의 번잡한 식당가에서 벗어난 조용한 주거 골목 Tống Hữu Định에 위치해 있다. 오픈 키친을 운영하며, 오래 머물고 싶은 그룹을 위한 보드게임도 구비되어 있고, 요청 시 야외 좌석 이용도 가능하다. 'no bitchin in my kitchen'이라고 적힌 안내문은 여러 리뷰에서 독립적으로 언급될 만큼 존재감이 크다.
방문객 구성은 국제적 성향이 강하다 — 현지 거주 외국인, 여행객, 그리고 스매시 버거를 주간 루틴으로 삼은 현지인들. 하우스 메이드 감자빵에 올린 120g 소고기 패티, 아메리칸 치즈, 로스티드 어니언의 조합은 군더더기 없는 정직한 실행의 결과물이다. Sichuan Fried Chicken Sando와 하우스 메이드 tortilla를 쓴 Korean Fried Chicken Wrap도 같은 논리를 따른다 — 익숙한 형식에 탄탄한 기술력을 더했을 뿐이지만, 그게 충분하다.
월요일은 휴무이며, 나머지 요일은 오전 11시부터 오후 10시까지 운영한다. Google 리뷰 약 200개에 걸쳐 4.9를 유지하고 있다는 사실은, 이 일관성이 결코 우연이 아님을 말해준다.
What to order at Bon - Asian Soul Kitchen

Phở Beef Short Rib
400k VND
Sườn bò hầm 5 tiếng trong nước dùng gia vị phở, ăn kèm khoai tây nghiền xông khói và sốt hẹ tươi. 5 hours beef short ri

Combo Bon Bon Smash Burger + Coca
292k VND

Cordon Bleu Tonkatsu
281k VND
Crispy panko-crusted pork cutlet stuffed with cooked ham and Emmental cheese, served with Japanese tamarind curry, Japan

Oyster Sauce Sea Bass
281k VND
Cá chẽm áp chảo da giòn, ăn kèm sốt làm từ hàu tươi và kem wasabi đậu hà lan. Crispy-skinned local sea bass with fresh

Combo Korean Fried Chicken Wrap + Coca
271k VND
Full menu below · prices in VND.
리뷰
Treated myself for Valentines day here at Bon. The service was lovely and so was the food. I have been dining at Bon for quite a few time now and today feels like a good day to leave a good review for a good restaurant. Dan dan noodle is always my go to but the veggies and yogurt dish is my new favorite here. Definitely a MUST try!
We came to Bon for dinner with my friend, and the food was really good. They reinterpret well-known dishes with Vietnamese and Asian flavors. The staff was lovely and kindly arranged an outdoor table for us upon request. I’d especially recommend the chicken sando, bò kho bolo, and the beef ribs with mashed potatoes.
Food here is on another level. Well executed asian fusion soul food with nice selection of drinks. Dandan cappuchino udon and oyster sauce seabass were to die for. Im definately coming back and suggest everyone to pay a visit here. Definately one of the most unique restaurants in HCM.
A nice cozy brunch spot in the area. Food taste great, Asian-Western fusion style. A few boardgame/card games to enjoy with friends. Not too crowded and comfy seating, open kitchen. Could be a relaxing place for some food and fun.
Visiting Bon - Asian Soul Kitchen
- ✓
Open late: Doors stay open past 0 AM on at least one day — handy for after-work dinners.
- ✓
Menu starts from: 32k VND, based on 40 priced items on the public menu.
- ✓
Reservations: Call +84 909 667 236 to book — recommended for weekend dining.
- ✓
Best for: casual dinner, weekend brunch, date night, group hangout.
- ✓
Delivery: Listed on GrabFood.
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자주 묻는 질문
- What is the best dish at Bon - Asian Soul Kitchen?
- The phở beef short rib — braised five hours in pho spice-infused broth and served with smoked mashed potatoes — draws the most praise. Reviewers call it 'heaven' and 'the perfect comfort food dish'. The bò kho bolognese pasta and smash burger are also frequently recommended.
- Does Bon - Asian Soul Kitchen have outdoor seating?
- Outdoor seating is available on request. One reviewer noted 'the staff kindly arranged an outdoor table for us upon request'.
- Is Bon - Asian Soul Kitchen good for groups?
- The restaurant stocks board games for groups inclined to linger, and one reviewer described it as 'a relaxing place for some food and fun'. The open kitchen and comfortable seating also contribute to a relaxed group atmosphere.
- What is the best dish at Bon - Asian Soul Kitchen for first-time visitors?
- First-time visitors most often highlight the phở beef short rib and bò kho bolognese pasta. One first-time visitor from California called the smash burger 'the best burger I've ever had outside of the United States'.
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