I’ve only had Singapore-style char kway teow before, so this was my first time trying the Malaysian version. I actually prefer this one because it’s less sweet and much lighter on the seasoning and oil. If you’re hungry, I’d recommend the upsized portion like I got. The noodles were still chewy and springy even after sitting for 30 minutes before I ate them. It also had a nice, subtle wok hei aroma
Thảo Điền · Malaysian restaurant
Penang noodles
- Open · until 2 PM
- 0866 112 613
Penang-style char kway teow with cockles and genuine wok hei, from a District 2 Malaysian noodle shop open split hours daily.
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About this place
Penang-style char kway teow with cockles and genuine wok hei, from a District 2 Malaysian noodle shop open split hours daily.
The practical details
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- HoursOpen · 7:30 AM–2 PM, 4–8:30 PM
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Reviews
The restaurant is selling the best malaysia penang style fried noodle. For those who miss the food from Malaysia, such as noodle soup and fried noodles, maybe this is the place you should visit. The price is reasonable, the food is tasty.
Good option for those craving for Penang-style Malaysian food. The winner is the Char Kway Teow - a classic Penang favorite. Service is fast. Food is freshly cooked at the front of the store. PRO TIP: For a more authentic meal, order a cup of Tea Terak (milk tea).
The place looks smaller than I thought. Char Kway Teow got wok hei taste but the cockles are small. The prawn mee are way off authentic. I can say they have adjusted the taste to the locals rather than keep to Penang taste. But still if you are craving for MY food, this place is ok.
My new fave lunch eatery and i can't get enough of the noodles here! A hearty place with hearty food that gives me lots of nostalgias of times i was in Singapore. The space is quite spacious, big tables, comfy seats, not much seating choices since tables are limited in quantity. They offer a huge range of noodles, entres and drinks in affordable prices. Food: had the char kway teow with cockles, lots of toppings. Wish they were more generous with the cockles though. But everything tasted fresh. The Lor Mee really grew on me by the 2nd slurp and the broth was simple but effective. Fried wontons was nice. So was kaya toasts (absolutely coming back for that). Their Vietnamese coffee was surprisingly good, too. Though the beans was on the sour spectrum which i didn't enjoy much. Service: fast and helpful, also very polite. Could be more attentive though, imo. Parking: small parking space. Tends to be packed during lunch time.
Visiting Penang noodles
Breakfast available: Opens by 8 AM, a viable breakfast stop in Thao Dien.
Prices from: 20,000 ₫.
Delivery: Listed on GrabFood.
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Frequently asked
- What is the best dish at Penang Noodles?
- The char kway teow with cockles is the standout — reviewers describe it as 'a classic Penang favorite' with genuine wok hei, stir-fried with blood clams, shrimp, Chinese sausage, and bean sprouts.
- Is Penang Noodles open for breakfast?
- Penang Noodles opens at 7:30 AM daily, then runs a split-hour schedule closing at 2 PM before reopening from 4 to 8:30 PM.
- Is Penang Noodles good for groups?
- The dining room has big tables and a spacious layout. One reviewer notes 'tables are limited in quantity' despite the large space, so arriving early is advisable.
- What is the best dish at Penang Noodles for an authentic Malaysian experience?
- Reviewers single out the wanton mee as 'truly authentic Malaysian style — small, soft, slippery and tasty,' and recommend pairing any noodle dish with teh tarik for a full hawker-stall experience.
Location
Nearby in Thảo Điền
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