Blanc de Blancs

Great food and excellent service! I had the crab pasta, it was delicious. My husband had the lamb, cooked to perfection. Foie gras was flavorful and well-cooked. They also have a great collection of cocktails 🍹

I’ve visited many bars around the world, but this place truly stands out as one of the most impressive bar-restaurant-club concepts I’ve seen in a long time. From the stunning interior design—spanning the basement, bar, restaurant, upstairs club, even the restrooms and the team’s uniforms—every detail reflects the owner’s impeccable taste. Absolutely exceptional. Service, food and drink quality, and the personal touch at the bar are top-notch—honestly priceless. If you’re in Saigon, this is an absolute must-visit. Don’t miss it.

Tucked away in the vibrant streets of Saigon, Blanc de Blancs feels like a hidden portal to a stylish Parisian soirée. This intimate wine lounge is all about celebrating the spirit of Champagne — specifically the crisp, elegant beauty of Blanc de Blancs, the style made entirely from Chardonnay grapes. The moment you walk in, you’re greeted by an effortlessly chic atmosphere: warm lighting, plush seating, and a playlist that balances between French classics and modern lounge beats. The staff are knowledgeable without being pretentious, happy to guide you through their impressive selection of sparkling wines, mostly from boutique Champagne houses. The star here is, naturally, the Blanc de Blancs. Expect flutes of finely bubbled, mineral-driven Champagne with fresh notes of citrus, green apple, and toasted brioche. They also offer a few stunning Vietnamese pairings — think fresh oysters from Nha Trang, buttery scallop dishes, and light, herbaceous canapés that let the wines shine. Prices are on the premium side, but the quality of the experience justifies the splurge. Whether you’re a Champagne aficionado or just looking for a special night out, Blanc de Blancs delivers a polished, memorable experience that feels both luxurious and welcoming.

Very hippy place, suitable for whisky drinkers, they have a good collection of whiskies. Got live DJ music, ambience is good but I feel it’s more suitable for expats. But they are slow on food servicing, missed our order but compensate us with a fruit platter. Their crab tacos taste like dried shrimps, weird… Overall food is normal, nothing special.

Dined here two times, spending over 5 million Dong each visit. Food was really tasty. However, one sad point, was both times we were overcharged, but corrected once we bought it to their attention. When spending this sort of money, or any sort of money, to be fair, why? Come on guys, this isn’t good. As a result, when we stay in Saigon again in the next few months, we won’t be dining there again. Advice to everyone. Check your bill !!!