Å by TUNG

For the price , I honestly think this restaurant is hard to beat. It’s very difficult to find this level of quality at the same price abroad. The service was also lovely , the staff were very kind and attentive throughout the whole experience. I’ve already been here once before and the menu changes every four months , which is something I really like. You can really feel Vietnam and the story behind the menu , and the wine pairings are very well done and complement the dishes perfectly. My only small remark would be that I think they could reduce the number of dishes slightly. There are a lot of courses , and by the end of the meal it can feel like a lot. The restaurant itself also has beautiful architecture and a great atmosphere. Overall , definitely worth trying if you want a high quality Vietnamese tasting menu without paying crazy prices.

We booked the whole restaurant to celebrate our anniversary, so our experience may have been a little different from a regular evening. The team catered to our whole group incredibly well, and everyone felt genuinely looked after. They helped take care of the setup, served the food and drinks with great attention, and explained each course clearly as it arrived. The staff were patient, warm, and helpful throughout the night. There were many small details to manage with a group our size, but everything ran smoothly and the pacing felt comfortable. We never felt rushed. The chef’s creativity was one of the highlights for me. Every course felt carefully considered, from the combination of flavors to the plating, tableware, and decorative details. I loved seeing Vietnamese ingredients and familiar ideas presented in such an inventive and refined way. The restaurant itself was spotless, intimate, and upscale, while still feeling cozy and comfortable. The flowers, lighting, glassware, and overall setup made our anniversary feel even more special. We had an amazing evening at Å by TUNG. I am very grateful to the chef and the entire team for the care they put into our celebration and for looking after our whole group so well.

An absolute masterclass in modern fine dining. From the moment we stepped into Å by TUNG, the atmosphere was intimate, sophisticated, and welcoming. The tasting menu is a brilliant journey; every course was a meticulously crafted piece of art that balanced bold, innovative flavors with deep respect for local Vietnamese ingredients. While the entire experience was exceptional, the Northern-style Pho was an absolute standout—perfectly balanced and deeply flavorful. The Mekong Delta-inspired Canh Chua was equally impressive, offering a unique and elevated take on the classic soup that I won’t soon forget. It’s rare to find a kitchen that executes both technical precision and soulful storytelling so flawlessly. The staff were incredibly attentive, providing thoughtful explanations of the ingredients and inspiration behind each dish without ever feeling intrusive. This isn’t just dinner; it’s a truly memorable experience. Whether you’re a local foodie or visiting Ho Chi Minh City, this place is an absolute must-visit. Five stars are well-deserved—I am already looking forward to my next visit to see what Chef Tùng and his team create next.

Had an incredible dining experience at À by T.U.N.G in HCMC! Every dish is a pleasant surprise with stunning presentation and outstanding flavors. The appetizers are like edible art. The caviar bites are fresh and bright, while the oysters with zesty green sauce taste pure and ocean‑fresh. Each creative bite brings unexpected texture layers that wow your taste buds. The steak is perfectly cooked, tender and juicy with rich sauce. The salmon roe rice bowl is savory and comforting. Desserts are the perfect finish — well‑balanced, refreshing and never overly sweet. Every course shows the chef’s brilliant creativity. High‑quality ingredients, refined seasoning and thoughtful combinations make the whole meal full of wonderful surprises. Great atmosphere and attentive service. Huge thanks to the restaurant for the lovely complimentary birthday dessert, which made my special day even more memorable. A must‑visit fine‑dining spot in HCMC!

We spent the last night of our honeymoon in Vietnam here, and it was the perfect way to end our trip. The food was delicious, and the service was exceptionally attentive. We especially enjoyed the creative fusion of different cuisines in the dishes — that pho will stay in my heart forever haha. We also opted for the extra caviar, which was a lovely addition. We’d never had it with dessert before, but it worked surprisingly well with the sweet potato crème brûlée 👌🏻 It’s on the pricier side for Vietnam, but compared to Michelin restaurants we’ve visited before in Europe, it’s very affordable.