GrillDog Burger

TL;DR: Overpriced and overhyped; mediocre burgers, bad fries, uncomfortable atmosphere. Grilldog is overpriced and definitely not deserving of the hype. The Classic Burger could have been a decent impression of a classic American burger, but it was absolutely drowned in the disgusting orange sauce that so many places in Saigon seem convinced belongs on a burger. Worst of all, they are proud of it, calling it "GD Sauce." Once I surgically removed the sauce, the burger was okay. The meat was actually good quality, though slightly under-seasoned. This was the highlight of the meal at 6/10. The Smash Burger was unremarkable, one-note, with the flavor of the toppings dominating. Edible but forgettable. About 3/10. The lemon salt fries were undercooked, massively over-seasoned, and inedible. About 2/10. The atmosphere was also pretty rough. They seem to want to optimize discomfort. The staff were friendly, but it's still basically self-service, so that can't really save the experience. Given the prices and the reputation, I expected much better. I would not come back, and I would tell people to avoid it.

Love the vibe of this spot. It looks like a revamped 90s shake shop. Service is good, and the smash burger is delicious. Crispy edges, grilled onions, gooey cheese. It’s great. The reason I give 3 stars is the chicken. It was terrible. Literally couldn’t even eat half of it. It was so bitter and weirdly flavored. I don’t know if it was the oil they fried it in, the sauce they cover it in, or just the chicken itself, but it was a bad chicken burger. The space is also really small, with only one table with a good view of the street. The high tables are okay, but they are very wobbly and unsteady.

The Bún Chả Burger is one of the best burgers I have ever had in my life! All of the ingredients blend perfectly together, from the tía tô leaves and pork belly to the buns themselves. For those who are just taking their first steps in discovering Vietnamese cuisine, this is the perfect place to start.

Didn’t expect this… but this might be one of the most creative burgers in Saigon right now. The bún chả burger is the star — juicy grilled pork, slightly smoky, wrapped in a soft buttery bun, with fresh herbs that hit like a proper Hanoi bún chả. It sounds weird, but it WORKS. Big time. Flavor-wise: 👉 Sweet – savory – smoky – fresh 👉 Very Vietnamese soul, but in a Western format The bun is soft and rich, the meat is well-seasoned, and the balance is surprisingly clean (not greasy like typical burgers). Also: * Packaging is clean, minimal, and branded nicely (“Grilled with Soul” is actually true) * Portion is decent, not huge but satisfying * The shop itself is small but has a cool, modern vibe Only thing: it’s not the cheapest burger — but you’re paying for something different, not just another fast-food copy. Verdict: If you’re bored of normal burgers, this is a must-try. 👉 Unique concept 👉 Solid execution 👉 Very “Vietnamese identity” done right

Delicious burgers right next to walking street! You cannot miss the bún chả burger, it’s spectacular! It perfectly captures the bún chả flavors between two pillowy-soft buns. The fries are soft inside but crunchy outside, and you can wash it all down with their refreshing lemonade with a hint of Jasmine. A delicious meal at an affordable price. You can pay with transfer or cash. Do give it a try!