[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"venue-bliss-by-han":3},{"accent_color":4,"address":5,"avg_price_vnd":6,"best_for":7,"business_status":12,"categories":13,"cover_image":6,"cover_video_url":6,"cuisines":15,"custom_menu":6,"description":18,"faqs":19,"features":32,"food_platforms":33,"id":34,"image_insights":6,"image_urls":35,"is_open_now":6,"is_verified":57,"known_for":58,"location":64,"media":67,"menu_category_order":109,"menu_items":110,"narrative":111,"narrative_ko":112,"narrative_vi":113,"opening_hours":114,"phone":115,"place_id":116,"popular_times":117,"price_range":6,"price_tier":6,"primary_color":118,"profile_image":6,"rating":119,"review_count":120,"reviews":121,"secondary_color":4,"similar_venues":175,"slug":216,"social_media":217,"subscription_tier":219,"summary_ko":220,"summary_vi":221,"temporarily_closed_until":6,"title":222,"updated_at":223,"vibes":224},"","8 Đ. Số 2, An Khánh, Hồ Chí Minh 700000, Vietnam",null,[8,9,10,11],"birthday dinner","after-work apero","small group hangout","date night","OPERATIONAL",[14],"Cafe",[16,17],"cafe_bakery","french","One of HCMC's first build-your-own charcuterie board spots, known for truffle salami, smoked provolone, and a grilled ham and cheese sandwich that earns its own following.",[20,23,26,29],{"a":21,"q":22},"Bliss by Han is known as one of HCMC's first dedicated build-your-own charcuterie board spots. Reviewers single out the truffle salami, smoked provolone, and the Duo Delight platter for two.","What is Bliss by Han known for?",{"a":24,"q":25},"Multiple reviews mention celebrating birthdays there, calling the atmosphere 'warm, cozy, and wonderfully intimate.' The upstairs seating area is noted as 'perfect for chatting with friends.'","Is Bliss by Han good for groups or celebrations?",{"a":27,"q":28},"The charcuterie boards draw the most praise, but the grilled ham and cheese sandwich has its own following — one reviewer called it 'the best I've ever had, no exaggeration.'","What's the best dish at Bliss by Han?",{"a":30,"q":31},"Bliss by Han extends evening hours to 11 PM on Fridays and Saturdays, making it a practical choice for after-work aperitif sessions.","Is Bliss by Han open 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by Han occupies a quiet alley off Thao Dien's main strip, running one of the first dedicated build-your-own charcuterie board concepts in Ho Chi Minh City. Guests choose from a selection of cheeses, cured meats, and fresh fruit to assemble boards at their own pace — a format the owner developed over years of catering work before opening this permanent spot. The truffle salami and smoked provolone draw particular praise; the pre-assembled Duo Delight platter is the standard choice for two people sharing.\n\nBeyond the boards, a grilled ham and cheese sandwich has quietly become a draw in its own right — dense, properly melted, and built from the same quality ingredients that appear on the boards. Coffee and pastries round out the daytime offering for those stopping in outside meal hours.\n\nThe room is small: a ground-floor area and a more private upstairs, both suited to long conversations rather than quick visits. Evening hours extend to 11 PM on Fridays and Saturdays, which makes it a practical choice for after-work aperitif sessions. Wine pairings are available and align well with the boards; the kombucha is a solid option for those skipping alcohol.\n\nThao Dien has no shortage of cafes and wine bars, but few places make the charcuterie board the centrepiece rather than a side item. That specificity draws a recognisable crowd: expats marking birthdays, neighbourhood regulars stopping in after the school run, and cheese enthusiasts who want a proper selection without the overhead of a full restaurant dinner.","Bliss by Han은 Thao Dien 중심가에서 이어지는 한적한 골목에 자리해, 호치민시 최초로 나만의 샤퀴트리 보드를 직접 구성하는 개념을 선보인 곳 중 하나다. 손님들은 다양한 치즈, 큐어드 미트, 신선한 과일 중에서 원하는 것을 골라 자신만의 속도로 보드를 완성할 수 있으며, 이 방식은 오너가 이곳을 열기 전 수년간의 케이터링 경력을 통해 발전시킨 것이다. 트러플 살라미와 훈제 프로볼로네가 특히 호평을 받고 있으며, 두 사람이 나누어 먹기에 적합한 기성 구성의 Duo Delight 플래터는 정석적인 선택으로 통한다.\n\n보드 외에도, 그릴드 햄 앤 치즈 샌드위치는 그 자체만으로 조용히 인기를 끌게 된 메뉴다. 묵직하고 제대로 녹아든 치즈, 그리고 보드와 동일한 고품질 재료로 만들어진다. 식사 시간 외에 들르는 이들을 위해 커피와 패스트리도 낮 시간대 메뉴로 마련되어 있다.\n\n공간은 작다. 1층과 좀 더 프라이빗한 2층으로 구성되어 있으며, 두 공간 모두 빠른 방문보다는 긴 대화에 어울린다. 금요일과 토요일에는 저녁 11시까지 운영하며, 퇴근 후 아페리티프를 즐기기에 실용적인 선택이 된다. 보드와 잘 어울리는 와인 페어링도 가능하며, 알코올을 피하는 이들에게는 콤부차가 훌륭한 대안이다.\n\nThao Dien에는 카페와 와인 바가 넘쳐나지만, 샤퀴트리 보드를 곁들이 메뉴가 아닌 메인으로 내세우는 곳은 드물다. 그 명확한 콘셉트가 뚜렷한 손님층을 끌어모은다. 생일을 기념하는 외국인 거주자들, 아이 하교 후 잠시 들르는 동네 단골들, 그리고 풀코스 레스토랑 저녁 식사 없이 제대로 된 치즈 셀렉션을 원하는 치즈 애호가들이 그 주역이다.","Bliss by Han tọa lạc trong một con hẻm yên tĩnh, lùi vào phía sau khỏi trục đường chính của Thao Dien, và là một trong những nơi đầu tiên tại TP.HCM xây dựng mô hình charcuterie board tự chọn chuyên biệt. Thực khách tự tay lựa phô mai, thịt nguội và trái cây tươi để ghép thành board theo sở thích — một hình thức mà chủ quán đã mày mò phát triển qua nhiều năm làm catering trước khi mở địa điểm cố định này. Truffle salami và smoked provolone được nhắc đến nhiều nhất; còn Duo Delight — platter bày sẵn — thường là lựa chọn mặc định cho hai người dùng chung.\n\nNgoài charcuterie board, chiếc sandwich grilled ham and cheese ở đây đã âm thầm trở thành một điểm nhấn riêng — nhân chắc, phô mai chảy đều, được làm từ chính những nguyên liệu chất lượng có mặt trên board. Cà phê và bánh ngọt bổ sung cho thực đơn ban ngày, dành cho những ai ghé qua ngoài giờ ăn chính.\n\nKhông gian khá nhỏ gọn: một khu vực tầng trệt và một tầng trên riêng tư hơn, cả hai đều phù hợp cho những buổi ngồi lâu nói chuyện hơn là ghé vội. Thứ Sáu và thứ Bảy quán mở đến 11 giờ đêm, trở thành lựa chọn hợp lý cho những buổi aperitif sau giờ làm. Rượu vang được phục vụ và kết hợp ăn ý với các loại board; kombucha là lựa chọn ổn dành cho ai không uống rượu.\n\nThao Dien không thiếu quán cà phê và wine bar, nhưng hiếm nơi nào đặt charcuterie board làm nhân vật chính thay vì chỉ là món kèm. Sự đặc thù đó kéo đến một nhóm khách quen thuộc: người nước ngoài tổ chức sinh nhật, cư dân trong khu ghé qua sau giờ đón con, và những tín đồ phô mai đang tìm kiếm một đĩa chọn lọc kỹ lưỡng mà không cần phải trải qua cả một bữa tối đầy đủ tại nhà hàng.",{},"+84 395 727 727","ChIJMXU34u4vdTER0wntWT1SMiQ",{},"#C99B4A",4.7,37,{"average_rating":119,"distribution":122,"items":125,"total_count":120},{"1":123,"2":123,"3":123,"4":123,"5":124},0,8,[126,133,139,145,151,157,163,169],{"author":127,"photos":128,"profile_image":129,"profile_url":6,"rating":130,"source":69,"text":131,"time":132},"Lien Sterkens",[],"https://lh3.googleusercontent.com/a/ACg8ocJx-VzbKfAJM7dtMEHKwN6HKuJUJS4On_2d2OUshApG0PJe=s120-c-rp-mo-ba5-br100",5,"Amazing spot! You can DIY your own cheese & meats board. The drinks are great too, try the kombucha.\n\nThis place is run by an absolute expert on charcuterie boards, who has been catering for a long time and now finally opening up their own spot!!!\n\nThis place is perfect for an apero in the city, sharing the Duo Delight platter. The meats and cheeses are such high quality!! My fav was the truffle salami and the smoked provolone. The staff is super friendly too. There’s seating downstairs and more upstairs. There’s even a little balcony with view.\n\nDefinitely recommend!!!","2025-12-22",{"author":134,"photos":135,"profile_image":136,"profile_url":6,"rating":130,"source":69,"text":137,"time":138},"Milton Cho",[],"https://lh3.googleusercontent.com/a/ACg8ocKi4SMzppbB7-9sOcF7mJ8iwg4EybpJUDbqZPUiVVmrEK6SsA=s120-c-rp-mo-ba2-br100","Absolutely loved this place! I celebrated my birthday here, and it couldn’t have been more perfect. The atmosphere is warm, cozy, and wonderfully intimate. The kind of place you would want to celebrate your birthday dinner with your special people. The charcuterie board is amazing, packed with delicious cheeses, quality meats, and fresh fruits, and their wine selection pairs beautifully with everything. They also offer plenty of other delicious dishes, as you can see in the photo. You can truly feel the passion behind the place. The owners are dedicated, welcoming, and genuinely happy in what they do. A must-visit!","2025-11-14",{"author":140,"photos":141,"profile_image":142,"profile_url":6,"rating":130,"source":69,"text":143,"time":144},"Tran Hang",[],"https://lh3.googleusercontent.com/a-/ALV-UjWtkjUBtM4WwyWo9RT90HBbg_B505GTa54y0IS_RMjFIWt8VxEF=s120-c-rp-mo-ba6-br100","The areas best selection of charcuterie. I love truffle salami","2025-12-25",{"author":146,"photos":147,"profile_image":148,"profile_url":6,"rating":130,"source":69,"text":149,"time":150},"Vu My Hanh",[],"https://lh3.googleusercontent.com/a/ACg8ocK6QqJONlnEA63qgU06jFG5sl87ti8qwjDkmUix6IZNPqPJ1w=s120-c-rp-mo-br100","great charcuterie , variety of good cheese, nice place to hangout","2026-1-24",{"author":152,"photos":153,"profile_image":154,"profile_url":6,"rating":130,"source":69,"text":155,"time":156},"Maya Nguyen",[],"https://lh3.googleusercontent.com/a-/ALV-UjVN9EVPFPTZ89eHa1Sf86Rpk9W48QwmsyBxczD5mEFK-9SoAXU=s120-c-rp-mo-ba3-br100","Unique new hangout spot at thao dien! The place is newly opened and is one of the first places in hcmc to do a dedicated make your own charcuterie board model. They have a good selection of cheeses, meats and fruits great for a snack after work or school. The area is small but cozy, with an upstairs seating area perfect for chatting with friends.","2025-11-4",{"author":158,"photos":159,"profile_image":160,"profile_url":6,"rating":130,"source":69,"text":161,"time":162},"Hoang Long Vo",[],"https://lh3.googleusercontent.com/a/ACg8ocLzXA0Xqd9qBdmZtuF2b643GD3hJq3_WBHVkHaoDAD75XgKng=s120-c-rp-mo-br100","A hidden coffee shop located in a peaceful alley,\n\nA perfect place for a coffee and pastry lover.","2025-10-28",{"author":164,"photos":165,"profile_image":166,"profile_url":6,"rating":130,"source":69,"text":167,"time":168},"Keon Stuff",[],"https://lh3.googleusercontent.com/a-/ALV-UjV-AigVnMSaKXSCZ8aC9IJx3LN_0nR6meiBGgfq7y49KAj9yaOtJQ=s120-c-rp-mo-br100","A charcuterie lover’s dream! Every item on the board was fresh, flavorful, and beautifully paired. But the real star for me was the grilled ham and cheese sandwich, the best I’ve ever had, no exaggeration. Comfort food done perfectly. Can’t wait to return! ❤️","2025-12-23",{"author":170,"photos":171,"profile_image":172,"profile_url":6,"rating":130,"source":69,"text":173,"time":174},"Avelaine Nepomuceno",[],"https://lh3.googleusercontent.com/a-/ALV-UjXmP74KSWP27PlhjeFAhpJg7Rl4Zf-9h8aM6oH2U1gaE1FK7ZoLFA=s120-c-rp-mo-br100","Fantastic place to enjoy wine, cheese and cold cuts! You can even make your own custom cheese and cold cut platter!","2025-10-29",[176,185,192,199,206],{"categories":177,"id":180,"primary_image":181,"rating":130,"slug":182,"title":183},[178,14,179],"Coffee shop","Coffee stand","dd811883-51b9-4051-94fc-4d881c82f70d","https://images.thaodien.app/images/yin-coffee/google_maps/38942c4e34848d3f.jpg","yin-coffee",{"en":184,"vi":184},"yin coffee",{"categories":186,"id":187,"primary_image":188,"rating":130,"slug":189,"title":190},[14],"905733f2-3033-46cc-a08a-79a80ad8a9e0","https://images.thaodien.app/images/leila-cafe/google_maps/f304d791128193c4.jpg","leila-cafe",{"en":191,"vi":191},"Leila Café",{"categories":193,"id":194,"primary_image":195,"rating":130,"slug":196,"title":197},[14],"2fb9699f-86f9-4f3b-8164-e87ea7a3cf80","https://images.thaodien.app/images/hen-cafe/google_maps/28ae5f8dd991047b.jpg","hen-cafe",{"en":198,"vi":198},"Hẹn Cafe",{"categories":200,"id":201,"primary_image":202,"rating":130,"slug":203,"title":204},[14],"9f5182b1-f355-4cf9-a9a1-d64d96f6576c","https://images.thaodien.app/images/mun-cafe/google_maps/c1affab98910dbe9.jpg","mun-cafe",{"en":205,"vi":205},"Mun Cafe",{"categories":207,"id":211,"primary_image":212,"rating":130,"slug":213,"title":214},[14,208,178,209,210],"Coffee roastery","Coffee store","Coffee wholesaler","3e8371a9-2506-4303-8cd9-9ec1c0dbd858","https://images.thaodien.app/images/fine-coffee-agency/google_maps/6b4fedcbc9ab77d8.jpg","fine-coffee-agency",{"en":215,"vi":215},"Fine Coffee Agency","bliss-by-han",{"website":218},"https://blissbyhan.com/","free","호치민시 최초로 나만의 샤퀴트리 보드를 직접 구성하는 개념을 선보인 곳 중 하나로, 트러플 살라미, 훈제 프로볼로네, 그리고 마니아층을 거느린 그릴드 햄 앤 치즈 샌드위치로 알려져 있다.","Một trong những địa điểm tiên phong tại TP.HCM với mô hình tự chọn charcuterie board, nổi bật với truffle salami, smoked provolone và chiếc sandwich grilled ham and cheese đã tự tạo nên tên tuổi riêng.","Bliss by Han","2026-06-03T05:21:30.117444+00:00",[225,226,227,228,229],"cozy","intimate","warm","quiet","low-key"]