[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"venue-ebisu-district-2":3},{"accent_color":4,"address":5,"avg_price_vnd":6,"best_for":7,"business_status":12,"categories":13,"cover_image":6,"cover_video_url":6,"cuisines":18,"custom_menu":20,"description":194,"faqs":195,"features":211,"food_platforms":217,"id":218,"image_insights":219,"image_urls":256,"is_open_now":266,"is_verified":266,"known_for":267,"location":273,"media":276,"menu_category_order":320,"menu_items":321,"narrative":322,"narrative_ko":323,"narrative_vi":324,"opening_hours":325,"phone":329,"place_id":330,"popular_times":331,"price_range":6,"price_tier":368,"primary_color":369,"profile_image":6,"rating":370,"review_count":371,"reviews":372,"secondary_color":4,"similar_venues":425,"slug":473,"social_media":474,"subscription_tier":476,"summary_ko":477,"summary_vi":478,"temporarily_closed_until":6,"title":479,"updated_at":480,"vibes":481},"","66 Song Hành, Khu đô thị An Phú An Khánh, Bình Trưng, Hồ Chí Minh, Vietnam",null,[8,9,10,11],"family dinner","date night","group dinner","japanese food cravings","OPERATIONAL",[14,15,16,17],"Udon noodle restaurant","Japanese restaurant","Sushi restaurant","Yakitori restaurant",[19],"japanese",{"categories":21,"metadata":190},[22,76,124,162],{"description":23,"items":26,"name":72,"source_image_index":75},{"en":24,"vi":25},"Small dishes to start your meal","Món khai vị nhỏ để bắt đầu bữa ăn",[27,36,44,54,63],{"description":28,"name":31,"price":34,"tags":35},{"en":29,"vi":30},"Steamed soybeans with sea salt","Đậu nành hấp với muối biển",{"en":32,"vi":33},"Edamame","Đậu nành Nhật Bản",85000,[],{"description":37,"name":40,"price":42,"tags":43},{"en":38,"vi":39},"Pan-fried dumplings with pork filling","Bánh bao chiên nhân thịt lợn",{"en":41,"vi":41},"Gyoza",120000,[],{"description":45,"name":48,"price":51,"tags":52},{"en":46,"vi":47},"Fresh raw fish selection","Bộ sashimi cá tươi sống",{"en":49,"vi":50},"Sashimi Platter","Platter Sashimi",350000,[53],"signature",{"description":55,"name":58,"price":61,"tags":62},{"en":56,"vi":57},"Grilled salmon with sweet soy sauce glaze","Cá hồi nướng sốt teriyaki ngọt",{"en":59,"vi":60},"Salmon Teriyaki","Cá hồi sốt teriyaki",250000,[],{"description":64,"name":67,"price":70,"tags":71},{"en":65,"vi":66},"Crispy fried chicken pieces","Miếng gà rán giòn",{"en":68,"vi":69},"Chicken Karaage","Gà rán Nhật",150000,[],{"en":73,"vi":74},"Appetizers/Khai vị","Khai vị",0,{"description":77,"items":80,"name":121,"source_image_index":75},{"en":78,"vi":79},"Hearty main dishes","Món chính no bụng",[81,90,99,108,114],{"description":82,"name":85,"price":88,"tags":89},{"en":83,"vi":84},"Beef simmered in rich broth with vegetables","Bò hầm trong nước dùng đậm đà với rau củ",{"en":86,"vi":87},"Beef Bowl","Bát bò hầm",220000,[],{"description":91,"name":94,"price":97,"tags":98},{"en":92,"vi":93},"Assorted vegetables lightly battered and deep-fried","Rau củ được bọc bột và chiên giòn nhẹ",{"en":95,"vi":96},"Vegetable Tempura","Tempura rau củ",180000,[],{"description":100,"name":103,"price":106,"tags":107},{"en":101,"vi":102},"Grilled chicken breast with sweet soy sauce glaze","Thịt gà nướng sốt teriyaki ngọt",{"en":104,"vi":105},"Teriyaki Chicken","Gà sốt teriyaki",200000,[],{"name":109,"price":112,"tags":113},{"en":110,"vi":111},"Seafood Donburi","Cơm hải sản trộn với nhiều loại hải sản tươi ngon",300000,[53],{"name":115,"price":118,"tags":119},{"en":116,"vi":117},"Vegetarian Bibimbap","Cơm trộn với rau củ và đậu hũ, không thịt",190000,[120],"vegetarian",{"en":122,"vi":123},"Main Courses/Món chính","Món chính",{"description":125,"items":128,"name":159,"source_image_index":75},{"en":126,"vi":127},"Beverages to accompany your meal","Nước uống đi kèm bữa ăn",[129,138,147,153],{"description":130,"name":133,"price":136,"tags":137},{"en":131,"vi":132},"Traditional Japanese green tea","Trà xanh truyền thống Nhật Bản",{"en":134,"vi":135},"Green Tea","Trà xanh",25000,[],{"description":139,"name":142,"price":145,"tags":146},{"en":140,"vi":141},"Hot or iced coffee","Cà phê nóng hoặc lạnh",{"en":143,"vi":144},"Coffee","Cà phê",35000,[],{"name":148,"price":151,"tags":152},{"en":149,"vi":150},"Soda","Nước ngọt các loại",30000,[],{"name":154,"price":157,"tags":158},{"en":155,"vi":156},"Alcohol","Rượu các loại",45000,[],{"en":160,"vi":161},"Drinks/Đồ uống","Đồ uống",{"description":163,"items":166,"name":187,"source_image_index":75},{"en":164,"vi":165},"Sweet treats to end your meal","Đồ ngọt kết thúc bữa ăn",[167,175,181],{"description":168,"name":171,"price":173,"tags":174},{"en":169,"vi":170},"Soft rice cake filled with sweet red bean paste","Bánh gạo mềm với nhân đậu đỏ ngọt",{"en":172,"vi":172},"Mochi",40000,[],{"name":176,"price":179,"tags":180},{"en":177,"vi":178},"Matcha Ice Cream","Kem trà xanh mát lạnh",50000,[],{"name":182,"price":185,"tags":186},{"en":183,"vi":184},"Tiramisu","Bánh tiramisu Ý",60000,[],{"en":188,"vi":189},"Desserts/Tráng miệng","Tráng miệng",{"auto_extracted":191,"extraction_method":192,"source_image":193},true,"image_intelligence_auto","https://images.thaodien.app/images/ebisu-district-2/google_maps/e92b437794a4536f.jpg","Saigon's only freshly handmade udon restaurant, with a loyal following built on crispy fried udon, clean sashimi, and yakitori chicken rice.",[196,199,202,205,208],{"a":197,"q":198},"The fried udon is the kitchen's most discussed item — reviewers describe it as 'so crunchy and unique' and recommend dipping it in the sauce. The yakitori chicken rice is called 'the ultimate comfort food' by repeat visitors.","What is the best dish at Ebisu District 2?",{"a":200,"q":201},"Multiple reviewers rate the sashimi highly for freshness, with one noting it was 'the closest Japanese style sushi' they'd had since Japan, praising how the fish is cut and laid over rice. One dissenting review disputes freshness.","Is the sashimi fresh at Ebisu District 2?",{"a":203,"q":204},"Reservations are recommended, particularly for weekend evenings and larger groups. One reviewer specifically advises booking ahead when bringing elderly guests.","Does Ebisu District 2 take reservations?",{"a":206,"q":207},"The ground floor is accessible, but the upper floor requires climbing a staircase. Staff have been noted to direct guests upstairs without being asked — worth specifying ground-floor seating when booking.","Is Ebisu District 2 good for guests with mobility concerns?",{"a":209,"q":210},"The restaurant is closed Mondays. On weekdays, lunch service ends at 2 PM and dinner resumes at 5 PM.","What are Ebisu District 2's opening hours?",[212,213,214,215,216],"conference table","floor seating","high stools","outdoor","tables",{},"bde9be57-1c56-46f1-8062-7c9c695e974f",{"analyzed_count":220,"food_photo_count":221,"food_photos":222,"interior_description":226,"keywords":227,"lighting":248,"seating_types":249,"vibes":250},10,6,[49,223,224,225],"Sushi Platter","Tempura Platter","Wagyu Beef Steak with Pickled Vegetables","Interior of a modern restaurant in Thao Dien, Saigon. Features a geometric metal partition with vertical slats, red cushioned high stools with dark frames, a table with a red box and other items, a glass counter revealing a kitchen area behind it, colorful tiled wall above the counter, and a tiled floor. The space is clean and contemporary.",[228,229,230,231,232,233,234,235,236,237,238,239,240,241,242,243,244,245,246,247],"Dong currency","eggs","event venue","fresh seafood","glass counter","Japanese cuisine","maki","medium-rare steak","meeting room","modern interior","nightlife","nigiri","omelette","red chairs","restaurant","Saigon","Saigon restaurant","sashimi","seafood platter","sushi","dim",[212,213,214,215,216],[251,252,253,254,255],"clean","minimalist","modern","professional","urban",[257,258,259,260,193,261,262,263,264,265],"https://images.thaodien.app/images/ebisu-district-2/google_maps/412e58533b53f50a.jpg","https://images.thaodien.app/images/ebisu-district-2/google_maps/a60a032c2a35d8d7.jpg","https://images.thaodien.app/images/ebisu-district-2/google_maps/c5c620b9a73fd4a5.jpg","https://images.thaodien.app/images/ebisu-district-2/google_maps/b399f5cff6a2bf56.jpg","https://images.thaodien.app/images/ebisu-district-2/google_maps/0f1e1a07c14212f8.png","https://images.thaodien.app/images/ebisu-district-2/google_maps/e8c26a4c38901f06.jpg","https://images.thaodien.app/images/ebisu-district-2/google_maps/01c284d45fdfe4c1.jpg","https://images.thaodien.app/images/ebisu-district-2/google_maps/ae1cf3062c05785d.jpg","https://images.thaodien.app/images/ebisu-district-2/google_maps/1fef02c320c54745.jpg",false,[268,269,270,271,272],"handmade udon (hot and cold)","crunchy fried udon with dipping sauce","yakitori chicken rice","fresh sashimi","table call bells",{"lat":274,"lng":275},"10.80043000","106.74010000",[277,281,282,284,286,288,290,291,294,296,298,300,302,305,306,308,309,311,313,315,317],{"ai_type":278,"caption":225,"dish_name":225,"is_featured":266,"is_hero":266,"source":279,"thumbnail_url":263,"type":280,"url":263},"food_item","google_maps","image",{"ai_type":278,"caption":223,"dish_name":223,"is_featured":266,"is_hero":266,"source":279,"thumbnail_url":261,"type":280,"url":261},{"caption":6,"is_featured":266,"is_hero":266,"source":279,"thumbnail_url":283,"type":280,"url":283},"https://images.thaodien.app/images/ebisu-district-2/google_maps/107fb06b0491976c.jpg",{"caption":6,"is_featured":266,"is_hero":266,"source":279,"thumbnail_url":285,"type":280,"url":285},"https://images.thaodien.app/images/ebisu-district-2/google_maps/12f8a3db0bc73610.png",{"caption":6,"is_featured":266,"is_hero":266,"source":279,"thumbnail_url":287,"type":280,"url":287},"https://images.thaodien.app/images/ebisu-district-2/google_maps/1678b2444e71447e.jpg",{"caption":6,"is_featured":266,"is_hero":266,"source":279,"thumbnail_url":289,"type":280,"url":289},"https://images.thaodien.app/images/ebisu-district-2/google_maps/1a1bd7c84b576782.jpg",{"ai_type":278,"caption":224,"dish_name":224,"is_featured":266,"is_hero":266,"source":279,"thumbnail_url":265,"type":280,"url":265},{"ai_type":292,"caption":293,"dish_name":6,"is_featured":266,"is_hero":266,"source":279,"thumbnail_url":257,"type":280,"url":257},"exterior","The image shows an exterior view of a restaurant named 'CRISU UDON & SUSHI' located in Thao Dien, Saigon.",{"caption":6,"is_featured":266,"is_hero":266,"source":279,"thumbnail_url":295,"type":280,"url":295},"https://images.thaodien.app/images/ebisu-district-2/google_maps/719c76dae291107d.jpg",{"caption":6,"is_featured":266,"is_hero":266,"source":279,"thumbnail_url":297,"type":280,"url":297},"https://images.thaodien.app/images/ebisu-district-2/google_maps/726307b4174ed3b0.jpg",{"caption":6,"is_featured":266,"is_hero":266,"source":279,"thumbnail_url":299,"type":280,"url":299},"https://images.thaodien.app/images/ebisu-district-2/google_maps/787a03da8f6605a8.jpg",{"caption":6,"is_featured":266,"is_hero":266,"source":279,"thumbnail_url":301,"type":280,"url":301},"https://images.thaodien.app/images/ebisu-district-2/google_maps/9ce9e7650ba35daa.jpg",{"ai_type":303,"caption":304,"dish_name":6,"is_featured":266,"is_hero":266,"source":279,"thumbnail_url":258,"type":280,"url":258},"interior","A modern interior space featuring a large wooden conference table with black cushioned seating arranged on the floor. The room has exposed ceiling ele",{"ai_type":278,"caption":49,"dish_name":49,"is_featured":266,"is_hero":266,"source":279,"thumbnail_url":264,"type":280,"url":264},{"ai_type":278,"caption":307,"dish_name":6,"is_featured":266,"is_hero":266,"source":279,"thumbnail_url":260,"type":280,"url":260},"A close-up of a plate containing what appears to be an omelette or scrambled eggs with vegetables and possibly some herbs on top, served in a dark bro",{"ai_type":278,"caption":49,"dish_name":49,"is_featured":266,"is_hero":266,"source":279,"thumbnail_url":259,"type":280,"url":259},{"caption":6,"is_featured":266,"is_hero":266,"source":279,"thumbnail_url":310,"type":280,"url":310},"https://images.thaodien.app/images/ebisu-district-2/google_maps/d3e1440c1c652d8a.png",{"caption":6,"is_featured":266,"is_hero":266,"source":279,"thumbnail_url":312,"type":280,"url":312},"https://images.thaodien.app/images/ebisu-district-2/google_maps/db178b2b2b45a0e2.jpg",{"caption":6,"is_featured":266,"is_hero":266,"source":279,"thumbnail_url":314,"type":280,"url":314},"https://images.thaodien.app/images/ebisu-district-2/google_maps/e28330e7a50d418a.jpg",{"ai_type":303,"caption":316,"dish_name":6,"is_featured":266,"is_hero":266,"source":279,"thumbnail_url":262,"type":280,"url":262},"Interior of a modern restaurant in Thao Dien, Saigon. Features a geometric metal partition with vertical slats, red cushioned high stools with dark fr",{"ai_type":318,"caption":319,"dish_name":6,"is_featured":266,"is_hero":266,"source":279,"thumbnail_url":193,"type":280,"url":193},"menu","A menu board from a restaurant in Thao Dien, Saigon, listing various dishes with prices in Vietnamese Dong (VND). The menu includes sections like 'Món",[],[],"Ebisu District 2 has been running the same kitchen since its earlier Mac Dinh Chi location, and longtime regulars note that the quality has held. The move to Song Hành in Bình Trưng Đông brought more space but no change in the core offering — handmade udon produced fresh to order, a process that distinguishes it from most Japanese restaurants in Ho Chi Minh City that source pre-made noodles.\n\nThe menu covers a wider range than the udon focus suggests: sashimi, yakitori, rice dishes, and both hot and cold udon preparations. The fried udon is the kitchen's most discussed item — a crunchy texture that is genuinely unusual, paired with a dipping sauce that carries the saltiness the noodle alone cannot. The yakitori chicken rice functions as the restaurant's comfort anchor, drawing repeat visits on its own. Sashimi draws consistent marks for freshness, with some diners drawing comparisons to Japanese standards in how the fish is cut and laid over rice.\n\nThe space runs across two floors. The ground level is better suited for guests with mobility concerns, as the upper floor — which doubles as a smoking area — requires climbing a staircase. A call bell at each table makes flagging staff straightforward during busy services, when response times tend to slow. Reservations are practical, especially for weekend evening sittings or larger parties.\n\nBBQ selections and the drinks list sit in the background here — serviceable rather than notable. The draw is the udon and sashimi pairing, which gives Ebisu District 2 a clearer identity than many Thao Dien Japanese spots that spread across too many categories. Closed Mondays; weekday lunch ends at 2 PM with dinner service resuming at 5 PM.","Ebisu District 2는 Mac Dinh Chi 시절부터 같은 주방을 이어오고 있으며, 오랜 단골들은 그 품질이 변함없다고 입을 모은다. Bình Trưng Đông의 Song Hành으로 자리를 옮기면서 공간은 넓어졌지만 핵심 메뉴는 달라지지 않았다 — 주문 즉시 직접 손으로 뽑는 우동. 호치민시 대부분의 일식당이 기성 면을 사용하는 것과 달리, 이 과정 자체가 Ebisu District 2만의 차별점이다.\n\n메뉴는 우동 전문점이라는 인상보다 훨씬 폭넓다. Sashimi, yakitori, 밥 요리는 물론 따뜻한 우동과 차가운 우동도 모두 갖춘다. 그중 프라이드 우동은 손님들 사이에서 가장 많이 회자되는 메뉴다 — 면만으로는 낼 수 없는 짭조름함을 담은 디핑 소스와 어우러지는 진짜배기 바삭함이 그 이유다. Yakitori 치킨 라이스는 식당의 든든한 안심 메뉴로, 이것 하나만을 위해 재방문하는 손님도 적지 않다. Sashimi는 신선도 면에서 꾸준히 좋은 평가를 받고 있으며, 생선을 손질해 밥 위에 올리는 방식이 일본 현지 기준에 견줄 만하다고 평하는 손님들도 있다.\n\n공간은 2층 구조다. 2층은 흡연 구역을 겸하고 있어 계단을 올라야 하므로, 거동이 불편한 손님이라면 1층을 이용하는 편이 낫다. 각 테이블에 콜벨이 비치되어 있어, 혼잡한 시간대에 직원 응대가 느려질 때도 직원을 부르는 데 어려움이 없다. 주말 저녁이나 단체 방문 시에는 예약이 현실적인 선택이다.\n\nBBQ 메뉴와 음료 리스트는 이 식당에서 부차적인 역할에 머문다 — 무난하지만 특출나지는 않다. 핵심은 우동과 sashimi의 조합이며, 이 덕분에 Ebisu District 2는 너무 많은 카테고리에 걸쳐 있는 Thao Dien의 여타 일식당들보다 뚜렷한 정체성을 가진다. 월요일은 정기 휴무이며, 평일 점심은 오후 2시에 마감하고 저녁은 오후 5시에 시작한다.","Ebisu District 2 vẫn giữ nguyên bếp từ thời còn ở địa điểm cũ trên Mạc Đĩnh Chi, và những khách quen lâu năm đều nhận thấy chất lượng không hề sa sút. Việc chuyển đến Song Hành ở Bình Trưng Đông có thêm không gian rộng rãi hơn nhưng không thay đổi tinh thần cốt lõi — udon tự tay làm, được cán và cắt tươi theo từng đơn, điều này phân biệt quán với phần lớn nhà hàng Nhật tại TP.HCM vốn dùng mì làm sẵn.\n\nThực đơn đa dạng hơn so với cái tên udon gợi lên: sashimi, yakitori, các món cơm, cùng cả udon nóng lẫn udon lạnh. Udon chiên là món được nhắc đến nhiều nhất — kết cấu giòn rụm thực sự hiếm gặp, ăn kèm nước chấm đậm vị bù đắp cho sợi mì vốn thanh nhạt. Cơm gà yakitori là món ruột của nhà hàng, đủ sức kéo khách quay lại chỉ vì nó. Sashimi được đánh giá nhất quán về độ tươi, một số thực khách nhận xét cách cắt và bày cá lên cơm đạt chuẩn Nhật.\n\nNhà hàng có hai tầng. Tầng trệt phù hợp hơn cho khách gặp khó khăn về di chuyển, vì tầng trên — vốn kiêm khu vực hút thuốc — cần leo cầu thang. Mỗi bàn đều có chuông gọi phục vụ, tiện lợi trong giờ cao điểm khi nhân viên không thể để ý đến từng bàn. Đặt bàn trước là lựa chọn thực tế, nhất là vào buổi tối cuối tuần hoặc khi đi theo nhóm đông.\n\nCác lựa chọn BBQ và đồ uống ở đây chỉ đóng vai phụ — đủ dùng chứ không nổi bật. Điểm thu hút chính vẫn là sự kết hợp giữa udon và sashimi, tạo ra bản sắc rõ ràng hơn cho Ebisu District 2 so với nhiều quán Nhật ở Thao Dien phân tán qua quá nhiều mảng. Đóng cửa thứ Hai; các ngày thường bữa trưa kết thúc lúc 2 giờ chiều, bữa tối mở cửa lại từ 5 giờ.",{"Friday":326,"Monday":327,"Saturday":328,"Sunday":328,"Thursday":326,"Tuesday":326,"Wednesday":326},"11 AM–2 PM, 5–10 PM","Closed","11 AM–10 PM","+84 975 325 577","ChIJeYsmzhMmdTERYxqQgXXtnnM",{"Friday":332,"Monday":340,"Saturday":341,"Sunday":349,"Thursday":358,"Tuesday":362,"Wednesday":366},{"6":75,"7":75,"8":75,"9":75,"10":75,"11":333,"12":334,"13":334,"14":75,"15":75,"16":75,"17":335,"18":336,"19":337,"20":338,"21":339,"22":75,"23":75},28,36,43,56,75,78,58,{},{"6":75,"7":75,"8":75,"9":75,"10":75,"11":342,"12":343,"13":344,"14":337,"15":336,"16":345,"17":346,"18":347,"19":347,"20":348,"21":342,"22":75,"23":75},50,73,86,53,61,93,83,{"6":75,"7":75,"8":75,"9":75,"10":75,"11":350,"12":338,"13":347,"14":351,"15":352,"16":353,"17":354,"18":355,"19":356,"20":351,"21":357,"22":75,"23":75},51,81,63,65,71,91,100,55,{"6":75,"7":75,"8":75,"9":75,"10":75,"11":359,"12":360,"13":334,"14":75,"15":75,"16":75,"17":361,"18":345,"19":357,"20":342,"21":359,"22":75,"23":75},35,38,40,{"6":75,"7":75,"8":75,"9":75,"10":75,"11":334,"12":360,"13":359,"14":75,"15":75,"16":75,"17":363,"18":364,"19":365,"20":335,"21":359,"22":75,"23":75},31,45,46,{"6":75,"7":75,"8":75,"9":75,"10":75,"11":359,"12":367,"13":342,"14":75,"15":75,"16":75,"17":367,"18":352,"19":338,"20":338,"21":357,"22":75,"23":75},41,"moderate","#C99B4A",4.4,752,{"average_rating":370,"distribution":373,"items":376,"total_count":371},{"1":75,"2":374,"3":75,"4":375,"5":374},2,4,[377,384,390,396,401,407,413,419],{"author":378,"photos":379,"profile_image":380,"profile_url":6,"rating":381,"source":279,"text":382,"time":383},"Anh-Van Pham-Le",[],"https://lh3.googleusercontent.com/a-/ALV-UjVKSNxE4oZs4ZE8X8iAwufSYkFex-6Yi286u3Zd8MoTvpAnBzrV=s120-c-rp-mo-br100",5,"Lovely service + amazing food. Been a customer since when they was still on Mac Dinh Chi. The quality has never changed. Always recommended!","2025-11-20",{"author":385,"photos":386,"profile_image":387,"profile_url":6,"rating":374,"source":279,"text":388,"time":389},"Khoa Vo",[],"https://lh3.googleusercontent.com/a-/ALV-UjUItauH4zxBm0R2l04fHdOp6c3CRSpv1xPfm9QrzzQqQH49dek3jw=s120-c-rp-mo-ba2-br100","Eat here if you wish to bathe in food odors. Eat sashimi if you wish to know that fish are not very fresh. Stirred fried udon is very oily and salty. Not recommended.","2025-10-20",{"author":391,"photos":392,"profile_image":393,"profile_url":6,"rating":381,"source":279,"text":394,"time":395},"Thao Tran",[],"https://lh3.googleusercontent.com/a/ACg8ocI-qnyxa78FMTnbNWy54yW5PlLREZIVNP43qTZ5y6-QLXn1OA=s120-c-rp-mo-br100","Yakitori chicken rice is the ultimate comfort food! Perfectly cooked, flavorful, and so satisfying. 5 stars for everything! 🫶🏻😊","2025-8-17",{"author":397,"photos":398,"profile_image":399,"profile_url":6,"rating":375,"source":279,"text":400,"time":4},"Phương Dung Nguyễn",[],"https://lh3.googleusercontent.com/a/ACg8ocJJ8q71znudpfR1VUjF9_SuAzyi4h9H6Ew6YrPuOCc8squgbQ=s120-c-rp-mo-ba3-br100","Do not come here for the udon! Though this place has its own menu for udon with so many kinds, the taste just sucks. The broth lacks everything an udon should offer.\nOther dishes, specifically, the sashimi, are fine.\nThe staff that days were kinda dull. The one who welcomed us initially suggested that we come to the upper floor (which is smoking area) awaring that I'm pregnant. The one who served our table was slow, and missed 1 plate from our order.",{"author":402,"photos":403,"profile_image":404,"profile_url":6,"rating":375,"source":279,"text":405,"time":406},"Vaan Huynh",[],"https://lh3.googleusercontent.com/a-/ALV-UjU38VE_qTP6D5ST7_8dNd9Y8ZB4TtpeXVBpkwfGT1ZspMr3GxwW=s120-c-rp-mo-ba5-br100","This restaurant was the closest Japanese style sushi place that I had back in Japan. You could see it by the way the fishes were laid on the rice.\nFishes were fresh as well.\nTheir BBQ stuff was so so, not great. The sticky rice fried thingy was also weird, lol.\nNot too impressed with their drink menu either.\nService was excellent, though.","2023-12-13",{"author":408,"photos":409,"profile_image":410,"profile_url":6,"rating":375,"source":279,"text":411,"time":412},"Faye Cheang",[],"https://lh3.googleusercontent.com/a-/ALV-UjWF4wzjBwshuDloUI2cvGpi8IStre23Svrz7NAoBs7NXacvW5Qx=s120-c-rp-mo-ba6-br100","The one and only handmade udon in Saigon. A good varieties of udon (hot or cold). Besides udon, there are many selections too. Personally love the fried udon, it was so crunchy and unique. Must order fried udon if you are here for udon. Slightly salty if you just eat plain fried udon, must dip into their sauce. Overall food was nice. High recommended to make reservation especially if you bring old folks, try to request the tables at ground floor so they don’t need to climb the staircase.","2022-11-15",{"author":414,"photos":415,"profile_image":416,"profile_url":6,"rating":375,"source":279,"text":417,"time":418},"Jiahui Tan",[],"https://lh3.googleusercontent.com/a-/ALV-UjX_oGCvveIYf-vTHFvuTXc8fvsYKAK18YzyURoCzHkTCL5y5KRr=s120-c-rp-mo-ba5-br100","Ebisu is our go-to Japanese restaurant. The restaurant decor could use some refreshing but is otherwise alright. We like that the food is consistently good. The sashimi is fresh and I like that their udon is freshly made to order. Their yakitoris are a little dry so a little less time on the grill would elevate the dish. Service is a little slow during busy times but having the call bell at the table makes it easy to get attention.","2023-11-18",{"author":420,"photos":421,"profile_image":422,"profile_url":6,"rating":374,"source":279,"text":423,"time":424},"Cola Soo",[],"https://lh3.googleusercontent.com/a/ACg8ocJv1ZzbIZBBKtgxpNTHzl5juf9jMcvNnwr8plgiVZNHB8XL1g=s120-c-rp-mo-ba3-br100","Not even pearl or round rice - don’t say Japanese rice is served. This Restaurant must be hiring many TikTokers and GenZ GenAlpha to boost promotions.","2025-9-20",[426,439,446,455,466],{"categories":427,"id":434,"primary_image":435,"rating":381,"slug":436,"title":437},[428,429,430,431,15,432,433],"Pizza restaurant","Family restaurant","Fine dining restaurant","Fusion restaurant","Organic restaurant","Pizza Takeout","e5fc19ba-d432-40a8-b671-1607ce0360b6","https://images.thaodien.app/images/pizza-4ps-estella/google_maps/6b0e910e16030d81.png","pizza-4ps-estella",{"en":438,"vi":438},"Pizza 4P's Estella",{"categories":440,"id":441,"primary_image":442,"rating":381,"slug":443,"title":444},[15],"10b5b63f-82a1-441b-8980-a26ac30ff926","https://images.thaodien.app/images/rankai/google_maps/97a007268eef4047.jpg","rankai",{"en":445,"vi":445},"RANKAI",{"categories":447,"id":450,"primary_image":451,"rating":381,"slug":452,"title":453},[448,15,449],"Tonkatsu restaurant","Korean restaurant","9c261256-6037-4e7f-8fe6-b7ee4f81d9af","https://images.thaodien.app/images/katsuya-canadas-no1-katsu-brand-thao-ien/google_maps/7aa79eb876d66d5c.jpg","katsuya-canadas-no1-katsu-brand-thao-ien",{"en":454,"vi":454},"KATSUYA - Canada’s No.1 Katsu Brand - Thảo Điền",{"categories":456,"id":461,"primary_image":462,"rating":381,"slug":463,"title":464},[15,430,457,458,459,16,460],"Izakaya restaurant","Restaurant","Seafood restaurant","Teppanyaki restaurant","17af83ca-9c8c-4bdb-84c1-549c4121380d","https://images.thaodien.app/images/roll-teppan-ineya/google_maps/359106a1c8055a05.jpg","roll-teppan-ineya",{"en":465,"vi":465},"Roll & Teppan Ineya",{"categories":467,"id":468,"primary_image":469,"rating":381,"slug":470,"title":471},[15],"892ab28a-8394-4d7b-938b-a6442bde6471","https://images.thaodien.app/images/gooc-plus/google_maps/f068efdb3b015a95.jpg","gooc-plus",{"en":472,"vi":472},"GooC Plus","ebisu-district-2",{"website":475},"http://ebisu-sushivn.com/","free","사이공에서 유일하게 직접 손으로 뽑는 우동 전문점. 바삭한 프라이드 우동과 신선한 sashimi, yakitori 치킨 라이스로 두터운 단골층을 쌓아왔다.","Nhà hàng udon tự làm tươi duy nhất tại Sài Gòn, thu hút lượng khách trung thành nhờ udon chiên giòn, sashimi tươi và cơm gà yakitori.","Ebisu District 2","2026-06-03T01:01:39.120146+00:00",[482,483,484,485,486],"casual","multi-level","neighbourhood staple","traditional","relaxed"]