[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"venue-upstairs-tasting-room":3},{"accent_color":4,"address":5,"avg_price_vnd":6,"best_for":7,"business_status":12,"categories":13,"cover_image":6,"cover_video_url":6,"cuisines":15,"custom_menu":6,"description":17,"faqs":18,"features":34,"food_platforms":35,"id":36,"image_insights":37,"image_urls":43,"is_open_now":6,"is_verified":89,"known_for":90,"location":96,"media":99,"menu_category_order":142,"menu_items":143,"narrative":144,"narrative_ko":145,"narrative_vi":146,"opening_hours":147,"phone":149,"place_id":150,"popular_times":151,"price_range":6,"price_tier":6,"primary_color":152,"profile_image":6,"rating":153,"review_count":154,"reviews":155,"secondary_color":4,"similar_venues":208,"slug":262,"social_media":263,"subscription_tier":266,"summary_ko":267,"summary_vi":268,"temporarily_closed_until":6,"title":269,"updated_at":270,"vibes":271},"","36 Nguyễn Bá Huân, An Khánh, Hồ Chí Minh 700000, Vietnam",null,[8,9,10,11],"birthday dinner","date night","anniversary dinner","special occasion","OPERATIONAL",[14],"Fine dining restaurant",[16],"vietnamese","A Hue-inspired tasting menu restaurant where chefs personally deliver all 13 courses, including a reimagined hến xúc bánh đa, with serious non-alcoholic pairings alongside wine.",[19,22,25,28,31],{"a":20,"q":21},"Reviewers consistently visit for birthdays and anniversaries, describing the experience as 'intimate yet refined' with attentive service and a meal that unfolds across 13 courses.","Is Upstairs Tasting Room good for a date night or special occasion?",{"a":23,"q":24},"Yes. The non-alcoholic option is purpose-built — one reviewer expected 'a consolation prize' but found the juice compositions genuinely matched each course rather than a single drink stretched across the evening.","Does Upstairs Tasting Room offer a non-alcoholic pairing?",{"a":26,"q":27},"The room is small and intentionally quiet, with reviewers noting an 'intimate' atmosphere and service that is 'attentive without being intrusive'.","Is Upstairs Tasting Room quiet or loud?",{"a":29,"q":30},"The format is a fixed tasting menu with no à la carte or drop-in option; the kitchen expects the full duration, making advance booking essential.","Does Upstairs Tasting Room take reservations?",{"a":32,"q":33},"A Sunday lunch sitting runs noon to 3 PM — rare for a restaurant at this level in Thảo Điền. Dinner service runs six nights a week; Tuesday is closed.","Is Upstairs Tasting Room open for lunch?",[],{},"fa19e6f5-56cd-4d33-996a-93b2a3eecf29",{"analyzed_count":38,"food_photo_count":38,"food_photos":39,"interior_description":6,"keywords":40,"lighting":6,"seating_types":41,"vibes":42},0,[],[],[],[],[44,45,46,47,48,49,50,51,52,53,54,55,56,57,58,59,60,61,62,63,64,65,66,67,68,69,70,71,72,73,74,75,76,77,78,79,80,81,82,83,84,85,86,87,88],"https://lh3.googleusercontent.com/gps-cs-s/AHVAweraIajlHoCYeafqwOxmCs3AWOqhHPSevmP45w7XO9aWaLapM7Ozzj--fwna0UFF2c69XmEwV1oMlhzlSzGXPmMoExEA_f6H7S7pUKZXtxKZ77VAVcZcACHafYDCH9-2hYTRoAVd6WOhkW4X=s1600-w1600-h1200","https://lh3.googleusercontent.com/p/AF1QipPXbIW4DKaKaSilYnczbCDaCaxOaSmuXOJm66NP=s1600-w1600-h1200","https://lh3.googleusercontent.com/p/AF1QipN6bXUyhbdWCNiaBPIHonsdYmL8XEFYCOGVsiad=s1600-w1600-h1200","https://lh3.googleusercontent.com/gps-cs-s/AHVAweqoET_JY0pdx7vUnzidvnlf9DZl1jsRMLa836Iu4LX48xYL4BXyBJsQwLufTKZbK9ENbciuP7doQ6reDeiWIHmX1qgEsE40Mu9eMRag5AMkhpB67USBUok59HtVu2K9RbQeO58=s1600-w1600-h1200","https://lh3.googleusercontent.com/gps-cs-s/AHVAweqXYVqH5YOmw6ixhObaAXwHi6aoZ8yq6TJ33LOLKqaH-0Dk_pdu8TBNZo8Vk8Y07bUWIoQ9rCjnS65vpd9jv-gYEQVUG8fmJkDbg4BkTtA1S4VQKeDrsuThGYZFMvhKrNnctTmy=s1600-w1600-h1200","https://lh3.googleusercontent.com/gps-cs-s/AHVAwerHt95NvO25_sRqdjgbOYHzuC6TOnO7VM22UPB7N5NDH4kUjhG2PDJEwZArs6EdsiSOEs0OwVynZ6ksgNy9q5HO14tiv0AYAOKEbMBWHaQywNr9R4if9nyq6F7Z1oEvLUBWBHYl=s1600-w1600-h1200","https://lh3.googleusercontent.com/gps-cs-s/AHVAweqy5B2sdkS13qWJhZFsvtaQli07z6ah0xEuRuivdSSSrxUOiCUvD2mYpNWdPiG6jSpzNoLipiMRNrATmL0ka3g5o6S5_u2Uf_zUb0Vy686Hlie8f8srUOkKPQnVEp6GW0JaZNLA9EmeIDs=s1600-w1600-h1200","https://lh3.googleusercontent.com/p/AF1QipObGDqsWlSZA0Kf_E4aOAuV-fTfqUIduEoRD8_s=s1600-w1600-h1200","https://lh3.googleusercontent.com/p/AF1QipOsq5N-QMn6RX_sQweir77yddaOGFig8Gy1fqB-","https://lh3.googleusercontent.com/gps-cs-s/AHVAwerWU6aNAUd-VRzobbzXFQqGGxWCLUJWXhhz-CdScj5G6heKslQcmNcIIbkWIvruHWqti7DkN5yCdfFg5togaz5VQM12ZbzyEjEuumNoY8lGhC2U02isu0l2OnKnuHbXB06Ws_JYyZburu7V","https://lh3.googleusercontent.com/p/AF1QipM5ivHVEdJ6I7FCpe6DZoVn9cSNIrm2wBCeZgYq","https://lh3.googleusercontent.com/gps-cs-s/AHVAwer2meMp8arHWBiYWG8Qkn-H9I1Mz_MNaw6UinC2fC08NJd0AYgWYLRAl_87GJrb-QK9TX5f7LLyp6_z6eveAWSFlDqRt7aNe6WVE_jBDh2Vnzwi8b0Nx2FsInwa0hQ86gl_VJW0","https://lh3.googleusercontent.com/p/AF1QipMLyRzCf32rKw7CUbnFoLiHH-qPWZxRCfpJ4i70","https://lh3.googleusercontent.com/p/AF1QipOO8oPmur0G2VZASBjjPErLi19B7UHL_Em0lWMq","https://lh3.googleusercontent.com/p/AF1QipNZ6gPhx5wXvw3wS9DuM7t_mxmFUa5Yy2cjO3oj","https://lh3.googleusercontent.com/p/AF1QipOgH3R_RgpsYWNZIwl7Z3AqubFiTckV8ilhq0Q9","https://lh3.googleusercontent.com/p/AF1QipNuk4NK-cUXpkcyT3n0XxnM7V9rVqXIf0OVCktf","https://lh3.googleusercontent.com/p/AF1QipMJd4JWNBUkhDlR8C4flbYTHYLmFDXVxtotbf3n","https://lh3.googleusercontent.com/p/AF1QipPen-ucYbiJCOjjGB5nFTRvo8f2xzqTZj3s4q_a","https://lh3.googleusercontent.com/p/AF1QipO4-qIGo02alO-Jl7wGdW2bC88iglW07eVChBAg","https://lh3.googleusercontent.com/gps-cs-s/AHVAwepnXw3V6dl9XGkJ-xoAsB6bvbLUJHo88CUank0wiGUHji-Ii9wBQpd6NPAzEabKjd91HbhbzQf2C9kQuoW9Uol6NllbIequiTpTDItHUUgHzbVbnBgWru9YXKWY9_-QN_7MKXpJ","https://lh3.googleusercontent.com/gps-cs-s/AHVAweqel6pERhSj8648kFo1gHGeQTTSGTpIjOy_tItD02uhOdDNXY8GuvClMZ7bJNiwTYDxyKm0qgOEneusdRvr426ibD985YwZCBORwxEKYRkn_oQhaSTZ1ozQQS_rbW8N6ZUTPba9gQ","https://lh3.googleusercontent.com/gps-cs-s/AHVAweosEzNF_PN83C7SvDU5DDyrXDs7g80KYl7Ywh6M7zD_ygwS8wGUZ9RO2E8pITfaHU7cN3nSZTB8fQEGHfbwGtC3d_aBOab9BDU0WDN1vlTa_0BkjHD43kzRLNHRWWKohYP-LhvvXfQw_KXm","https://lh3.googleusercontent.com/gps-cs-s/AHVAwerXhyhXbotVSzPe3GM4-V3Gp994TnvksdpSlRgNWhZwXei_aMNGqykAJXBoZcDJcIkBTt6jCI9Bn2SRCRgYZLv1r3OqaAObqyDfGdHcKQGO3IZXKgf23Zm3h--St8h6fA8dKsSnsv7r6rBX","https://lh3.googleusercontent.com/gps-cs-s/AHVAwep3fAU7phwl5Ti6fOAEY89G5llN5K6k_unh67tw0FRBf3UWwYVPl4WEQPReqI7ifId1IS3UKYJ1oo4XjaBIJSJ-4vYbujFc8vWC5OH1-uoYBd6ii3g862D3Xj3OPcV70lkGJE2p","https://lh3.googleusercontent.com/gps-cs-s/AHVAweqRUcPuASAmQUyKdny1XyJp0BgLcItq9r4yucZ6PWTyoJ4EaS4ELgzJxkYvB45qo5XrfDUKoQsoHM-zfhnlWqOXLd-8GzQUAd-3hmV2yAVSjW7HrYOt8yCqiJ4Z5G8O2-wim_Qt","https://lh3.googleusercontent.com/gps-cs-s/AHVAwerX-q6iJhx2jBhXVa5i1un0fv3YWeNH1zveeZjqcOISSpeItm4BFd1RiZh24ahshlhq_C79FksodtAk4IELiQFyeHGpEJSg5oh7qLib7dHOONS6Q7hJlOyrJLy1n5-04yr-hBJMJWhCRgEE","https://lh3.googleusercontent.com/gps-cs-s/AHVAwerKfXni6WRAlmM6nLbIriDe44_OMkhIga1pKAXSyr5TnxjAYIXfOtztQbuPhtfIlweeujZy8p_zQ2eaxar099sOre9Iqr8m2e91cDAP1DTZBbejL61va4dg5BLtzh9yj6Q_LKY_nb6AP_rB","https://lh3.googleusercontent.com/gps-cs-s/AHVAwerxZKTwssUN5HOq2xxviMnYzkQxZB11X_DOYFnLey3v7jQOxXgLMWetoH3x9gyYMS1JGsfDmUyk8cJ1PPvTViM4w7MMrLTVRTdOyyE44i0I__2szwUfnZlhVZ3sO5XpnErrhlZPXw","https://lh3.googleusercontent.com/gps-cs-s/AHVAweo5YszIMToGJCkac8wC1IqXcn5rwUON7gbBF8dO3Vzyu5yIKEFBmOEX5BrXOubwCVFRX6LXh-h79Go5U1DnJocjZ4WK3_KkKi_fkqQQY_-cmunl5gE4ZXy9A4N2rzfyShzQRKMlqQ","https://lh3.googleusercontent.com/gps-cs-s/AHVAwerv2K4w3Q-p4Zr8b8pBY9z1CYGesn4gRsjMusSHCJLF8PCoO1jB6UgwWYbZyLMHNIYtVBIboXl6tQsskekhaDgDc3UbSaBzcKF5GeZzdOyouezJdZoGzCqjYG21llTGAIdUM0xVQg","https://lh3.googleusercontent.com/gps-cs-s/AHVAwerArx4RYgA8a8_1yryBrpb1GkokgsntML3xUS9VjFeCdn0M7otFxwC9EHKSp390SvcFDzjoHQ8auw-jny0h2SJzHeLeWhC1NNAKihpaPwQDulXc4GeU1Kxtm3dX8cYmBg18JEkiwQ","https://lh3.googleusercontent.com/gps-cs-s/AHVAwepK6H2DolwpvvINnpEOKLAtA7Qouvr6om26KpXGYSNnpgZcYA4xaX2WdEaXqyyJSzWRjWiOt6uKxkVHqVHzc4gLZLud9EVjngTEoPqTCsxWUkG8Ny5VyoPCNqWYnlJ3daE9mv8","https://lh3.googleusercontent.com/gps-cs-s/AHVAweqIc457jTdzvXUkwWVHVPhbmOYZJahfUg_L_L1gZlkJh00zsa4kfEckggwsiMgafnE7Q5w9RJOIbnQCeEGIAwQ3cVPD-QoCnE7EVoDyYAKZ9xmcANpObCCH15Oy9AqRGI-OfDQ","https://lh3.googleusercontent.com/gps-cs-s/AHVAwerA4G7UKr2R0nOjGDrO_2-GYBnMZFWZPyx616nQ4r79CRh3fkh95C2KADA9Z-npFkwmJ8CtF4kTiM2EiwC8qnFOfVSABZ_SeUYmmcmlKGZsUt3p2Y5NQkHQ6cw4dxovlFxmxMoC","https://lh3.googleusercontent.com/gps-cs-s/AHVAwer7G8-kkuRzHRAWknIg7FE475Dpy5QgLZcNLRWvIK6t7HjSVuaaeKVPi8xC1kZwA0psop6g2o_NazwHs_1AtRN14haW7_cnSdLpnHnqcrP2piVbhltpnSckYRDAMv8rD9MNPMlYPA","https://lh3.googleusercontent.com/gps-cs-s/AHVAweqCw5owAFGAqEaj40wqERqkRe4zC-SLbG1-JMGbIlsOUrx97Wxx48Pr8-NXx8mPpwz_TPrc_8PYuTlhGjauoWh_vAc9zoNSmLVtins_Zy9jA2xKv2Fm_P9p5M0iZc9TJt0B0k6diQ","https://lh3.googleusercontent.com/gps-cs-s/AHVAwerbiacPayr7u6pkQViG5QWGsr1QnzxNoIVsUkYAJFTfbkxzD1aoq3HEOdcASE--zxqWrGkwzledd8Iwjfg7wSZZGthmi952tjYbnfjHd9jWB4lWvdnshjE7H-CnIDw4jhX-w7Jw","https://lh3.googleusercontent.com/p/AF1QipNlvddNVfM10UjV-MrkQS5I8Ga93HnPGsFvouh5","https://lh3.googleusercontent.com/gps-cs-s/AHVAweofiDsPH6Kcb2CKHXNrY-OQeg_j7Rn66qAZjinLNzUbtBsn753YfLUd_XTt8bJbnxNSjO_LH59UsacxsXylMuUIZMU4zhmoSxrJR_cJMEntYsrKTtbSUPvDkVPJ1U2LLeADhKIcEQ","https://lh3.googleusercontent.com/gps-cs-s/AHVAwerpv56QBaKR80YkHRZPsy2hm3nUkoO0yhLbZ8krOQC2wRQxH2MTEjD6W6Bfdi_07wduzyemnRONqczTNm3ppkvxyKayZtyO6YAXZl49X27-n-jHlgnHgV-wdDu1nTwcysBwVtVm","https://lh3.googleusercontent.com/gps-cs-s/AHVAwepANub7nyQ5cPpZ64LSkT77eUWdxFnm_CCGhFMZ3DK6G-16hjK4tlagjcNjYzCCj0bSHCl6iPKlpoy0SBcnXHi1rtZMNz4Zz9gqLFnwFPwwx38GkjFn5sSkFqa6ei005x8qp0oPcQ","https://lh3.googleusercontent.com/p/AF1QipO1fBkgxFiZZjrUW-9G91oKa2rg2G7urbYt7nIT","https://lh3.googleusercontent.com/gps-cs-s/AHVAweo4pS9Zk06MggWJVaHXecMAvGe456S1WCDt_h30sRenlpQjAso8maZBaG2daRgaHL3Dm--UJvS0nlmAhOiUjcwl6TY-hkPbyQ99NMlddkBt4Q7hT5wu1IFUAucfd79rVWP67djt","https://lh3.googleusercontent.com/gps-cs-s/AHVAwerkghdUwfLfVU5wvKWvEz07dxmvMODBS7RUo2tnJd2MEloWfmZACvBOSVfwhPtpZp71TDPB8dc0rDbsMA5rsB3mzTfFKASd_KWGeXVu4w8TpzyCAJJRaneP-ahtXOlyhOBuwTL2o7vtfFOw",false,[91,92,93,94,95],"13-course chef's tasting menu","hến xúc bánh đa","chef-narrated course service","curated non-alcoholic drink pairing","modern central vietnamese and hue cuisine",{"lat":97,"lng":98},"10.80424640","106.72915380",[100,104,106,108,110,112,114,116,118,120,122,124,126,128,129,130,131,132,133,134,135,136,137,138,139,140,141],{"caption":6,"is_featured":89,"is_hero":89,"source":101,"thumbnail_url":102,"type":103,"url":102},"google_maps","https://images.thaodien.app/images/upstairs-tasting-room/google_maps/063aaf663d85d6d0.jpg","image",{"caption":6,"is_featured":89,"is_hero":89,"source":101,"thumbnail_url":105,"type":103,"url":105},"https://images.thaodien.app/images/upstairs-tasting-room/google_maps/16313e17774fffac.jpg",{"caption":6,"is_featured":89,"is_hero":89,"source":101,"thumbnail_url":107,"type":103,"url":107},"https://images.thaodien.app/images/upstairs-tasting-room/google_maps/374ff4d79c4aa87d.png",{"caption":6,"is_featured":89,"is_hero":89,"source":101,"thumbnail_url":109,"type":103,"url":109},"https://images.thaodien.app/images/upstairs-tasting-room/google_maps/61c7cd87a9adcdf9.jpg",{"caption":6,"is_featured":89,"is_hero":89,"source":101,"thumbnail_url":111,"type":103,"url":111},"https://images.thaodien.app/images/upstairs-tasting-room/google_maps/8235d4ee0958eb02.jpg",{"caption":6,"is_featured":89,"is_hero":89,"source":101,"thumbnail_url":113,"type":103,"url":113},"https://images.thaodien.app/images/upstairs-tasting-room/google_maps/8d174185317705d8.jpg",{"caption":6,"is_featured":89,"is_hero":89,"source":101,"thumbnail_url":115,"type":103,"url":115},"https://images.thaodien.app/images/upstairs-tasting-room/google_maps/a039c626d91857c2.jpg",{"caption":6,"is_featured":89,"is_hero":89,"source":101,"thumbnail_url":117,"type":103,"url":117},"https://images.thaodien.app/images/upstairs-tasting-room/google_maps/a6c9f8625a345f3d.jpg",{"caption":6,"is_featured":89,"is_hero":89,"source":101,"thumbnail_url":119,"type":103,"url":119},"https://images.thaodien.app/images/upstairs-tasting-room/google_maps/b5e717ff6426f12d.jpg",{"caption":6,"is_featured":89,"is_hero":89,"source":101,"thumbnail_url":121,"type":103,"url":121},"https://images.thaodien.app/images/upstairs-tasting-room/google_maps/c01d90a9b9f17942.jpg",{"caption":6,"is_featured":89,"is_hero":89,"source":101,"thumbnail_url":123,"type":103,"url":123},"https://images.thaodien.app/images/upstairs-tasting-room/google_maps/d1c8a3116ee85c8e.png",{"caption":6,"is_featured":89,"is_hero":89,"source":101,"thumbnail_url":125,"type":103,"url":125},"https://images.thaodien.app/images/upstairs-tasting-room/google_maps/d41e3e4476aade9a.jpg",{"is_featured":89,"is_hero":89,"source":127,"type":103,"url":44},"image_urls",{"is_featured":89,"is_hero":89,"source":127,"type":103,"url":45},{"is_featured":89,"is_hero":89,"source":127,"type":103,"url":46},{"is_featured":89,"is_hero":89,"source":127,"type":103,"url":47},{"is_featured":89,"is_hero":89,"source":127,"type":103,"url":48},{"is_featured":89,"is_hero":89,"source":127,"type":103,"url":49},{"is_featured":89,"is_hero":89,"source":127,"type":103,"url":50},{"is_featured":89,"is_hero":89,"source":127,"type":103,"url":51},{"is_featured":89,"is_hero":89,"source":127,"type":103,"url":52},{"is_featured":89,"is_hero":89,"source":127,"type":103,"url":53},{"is_featured":89,"is_hero":89,"source":127,"type":103,"url":54},{"is_featured":89,"is_hero":89,"source":127,"type":103,"url":55},{"is_featured":89,"is_hero":89,"source":127,"type":103,"url":56},{"is_featured":89,"is_hero":89,"source":127,"type":103,"url":57},{"is_featured":89,"is_hero":89,"source":127,"type":103,"url":58},[],[],"Upstairs Tasting Room sits on a quiet stretch of Nguyễn Bá Huân in Thảo Điền, running dinner service six nights a week plus a Sunday lunch sitting — Tuesday is the only dark night. The format is fixed: a 13-course menu built around the chef's central Vietnamese roots, each dish a precise reinterpretation of something familiar. A bowl of hến xúc bánh đa becomes a composed plate; the ambition is always to preserve the flavor memory while tightening every element around it. One optional add-on course extends the meal for those who want it.\n\nThe kitchen's involvement doesn't stop at the pass. Chefs carry the courses to the table themselves and explain the thinking behind each dish, so the meal moves at a conversational pace rather than a transactional one. The sommelier manages wine pairings, but the non-alcoholic option is a genuine alternative — purpose-built juice compositions that shift with each course rather than a single beverage stretched across the evening.\n\nThe room is small and intentionally quiet, with sightlines into an open kitchen. Guests tend to arrive with a reason: a birthday, an anniversary, a deliberate decision to spend several hours at the table. The 13 courses are designed to fill that time; reviewers consistently note that fullness arrives around course eight, and the desserts still hold attention. Sunday's noon-to-3 PM sitting is rare for a restaurant at this level in the neighborhood, offering a daylight alternative to the standard dinner format.\n\nWithin Thảo Điền's dining scene — dominated by casual bistros, weekend brunch spots, and international comfort food — this is the outlier operating at the formal end of the spectrum. There is no à la carte option, no drop-in flexibility, and the kitchen expects the full duration.","Upstairs Tasting Room은 Thảo Điền의 Nguyễn Bá Huân 거리 한적한 구역에 자리하며, 주 6일 저녁 서비스와 일요일 런치 타임을 운영한다. 화요일만 유일하게 쉰다. 메뉴 포맷은 고정되어 있다. 셰프의 베트남 중부 요리 뿌리를 바탕으로 구성된 13코스로, 각 요리는 익숙한 음식을 정밀하게 재해석한 결과물이다. hến xúc bánh đa 한 그릇은 정교하게 플레이팅된 요리로 탈바꿈하며, 풍미의 기억을 고스란히 살리면서 모든 요소를 더욱 치밀하게 다듬는 것이 목표다. 원하는 손님을 위한 선택적 추가 코스도 하나 마련되어 있다.\n\n주방의 역할은 음식을 내보내는 것으로 끝나지 않는다. 셰프들이 직접 코스를 테이블까지 운반하며 각 요리에 담긴 의도를 설명해 준다. 덕분에 식사는 거래적 흐름이 아닌 대화적 리듬으로 이어진다. 소믈리에가 와인 페어링을 담당하지만, 무알코올 옵션도 충분한 독립적 대안이다. 저녁 내내 하나의 음료를 이어 쓰는 방식이 아니라, 각 코스에 맞춰 별도로 구성된 주스 조합이 제공된다.\n\n공간은 작고 의도적으로 조용하며, 오픈 키친이 시야 안에 들어온다. 손님들은 대개 이유를 가지고 방문한다. 생일, 기념일, 혹은 몇 시간을 테이블에서 보내겠다는 의식적인 선택. 13코스는 그 시간을 채우도록 설계되어 있다. 리뷰어들은 공통적으로 여덟 번째 코스 즈음에 포만감이 찾아오지만, 디저트까지도 집중력을 놓치지 않는다고 말한다. 일요일 정오부터 오후 3시까지의 런치 타임은 이 동네에서 이 수준의 레스토랑으로서는 드문 운영이며, 일반적인 저녁 포맷 대신 낮 시간대의 대안을 제공한다.\n\n캐주얼한 bistro, 주말 brunch 스팟, 이국적 컴포트 푸드가 주를 이루는 Thảo Điền 다이닝 씬에서, 이 레스토랑은 격식 있는 스펙트럼의 끝에 자리한 이단아다. 단품 메뉴도 없고, 예약 없이 들어올 수도 없으며, 주방은 손님이 전체 코스 시간을 함께해 줄 것을 기대한다.","Upstairs Tasting Room nằm trên một đoạn yên tĩnh của đường Nguyễn Bá Huân tại Thảo Điền, phục vụ bữa tối sáu tối mỗi tuần cộng thêm một ca ăn trưa vào Chủ Nhật — thứ Ba là ngày duy nhất nhà hàng không mở cửa. Thực đơn cố định: 13 món xoay quanh nguồn cội ẩm thực miền Trung của bếp trưởng, mỗi món là một sự tái diễn giải chắt lọc từ những thứ quen thuộc. Một bát hến xúc bánh đa được chuyển hóa thành đĩa ăn có kết cấu; tham vọng xuyên suốt là giữ lại ký ức về hương vị trong khi tinh gọn mọi thành phần xung quanh nó. Thực khách có thể chọn thêm một món tùy chọn để kéo dài bữa ăn nếu muốn.\n\nBếp không chỉ dừng lại ở việc hoàn thiện món. Các đầu bếp tự tay mang từng món lên bàn và giải thích tư duy đằng sau mỗi đĩa, khiến bữa ăn diễn ra ở nhịp độ của một cuộc trò chuyện hơn là một giao dịch. Sommelier phụ trách ghép rượu vang, nhưng thực đơn đồ uống không cồn là một lựa chọn thực thụ — những thức uống được xây dựng có chủ đích, thay đổi theo từng món thay vì một loại đồ uống duy nhất kéo dài suốt cả buổi tối.\n\nKhông gian nhỏ và cố ý được giữ yên tĩnh, với tầm nhìn hướng thẳng vào bếp mở. Thực khách thường đến với một lý do cụ thể: sinh nhật, kỷ niệm, hay một quyết định có chủ ý để dành vài giờ bên bàn ăn. 13 món được thiết kế để lấp đầy khoảng thời gian đó; nhiều người nhận xét rằng cảm giác no bắt đầu xuất hiện từ khoảng món thứ tám, thế nhưng phần tráng miệng vẫn đủ sức giữ sự chú ý. Ca ăn trưa Chủ Nhật từ 12 giờ đến 3 giờ chiều là điều hiếm gặp ở một nhà hàng tầm này trong khu vực, mang đến lựa chọn ban ngày thay thế cho hình thức bữa tối thông thường.\n\nTrong bức tranh ẩm thực của Thảo Điền — vốn được chi phối bởi những quán bistro thân thiện, điểm brunch cuối tuần và các món ăn quốc tế dễ chịu — Upstairs Tasting Room là ngoại lệ, vận hành ở phân khúc trang trọng nhất của thị trường. Không có thực đơn à la carte, không có sự linh hoạt cho khách ghé vãng lai, và nhà bếp kỳ vọng thực khách sẽ dành trọn thời gian.",{"Saturday":148},"6–11 PM","+84 859 800 586","ChIJByyUIwAndTER2dEEgRtcHxM",{},"#C99B4A",4.8,148,{"average_rating":153,"distribution":156,"items":158,"total_count":154},{"1":38,"2":38,"3":38,"4":38,"5":157},8,[159,166,172,178,184,190,196,202],{"author":160,"photos":161,"profile_image":162,"profile_url":6,"rating":163,"source":101,"text":164,"time":165},"Tom Brooks",[],"https://lh3.googleusercontent.com/a-/ALV-UjWMwFwAC9cfBs0FDIQxEGZOH-Nq-AFgPZ6-njkkFwpLptrQFmj8=s120-c-rp-mo-ba12-br100",5,"This is without a doubt the best meal we had in Vietnam.\n\nThe space is beautiful and the atmosphere is perfect. Chef Truong and his team are incredible to watch, so much discipline in the kitchen, the food is a delicate journey through Vietnamese cuisine.\nThe front of house staff are top tier, incredibly attentive but not intrusive at all, they know what you need before you do without a word uttered.\nThe wine list is so so well curated, I can easily say it’s one of the best wine pairing I have had, the Som’s have put so much thought into the pairing, and where/what producers they are sourcing from.\n\nThis was a far better experience than some of the best 2 Michelin starred restaurants I have eaten at around the world.\n\nIf you are in HCMC, this is a must try, you will not regret it.\n\nWe will definitely be going back.","2026-5-30",{"author":167,"photos":168,"profile_image":169,"profile_url":6,"rating":163,"source":101,"text":170,"time":171},"Khiem Lieu",[],"https://lh3.googleusercontent.com/a-/ALV-UjXn_tPd-cPNR6SUAD1135sJOS8c_f_Hv2chPZrrXoNSlo24iGc=s120-c-rp-mo-ba12-br100","One of the best dining experiences!\n\nThe ingredients were meticulously thought out and crafted into delicious courses. The wait staff were knowledgeable and explained everything in detail.\n\nThe head chef also came out himself and served us a main dish which was extra special.\n\nDefinitely recommend if you're looking for a fine dining experience with modern Vietnamese cuisine.","2026-6-16",{"author":173,"photos":174,"profile_image":175,"profile_url":6,"rating":163,"source":101,"text":176,"time":177},"Guillaume TV.",[],"https://lh3.googleusercontent.com/a-/ALV-UjWvFlM3diPDLfrWEIMlA8NRQHEExTaA9Wdf-ydzLxibyhDiSrcT=s120-c-rp-mo-br100","Probably one of the most amazing Michelin star restaurant I’ve experienced.\nIt only has 1 star when I’m writing this review but I’m confident that they are getting a second one soon , with that level of service,  food experience and immersive mix in the Vietnamese cuisine !\n\nWould book it if you like raw fish and Vietnamese cuisine. Otherwise it may not be for you.\n\nCongrats to the Chef and his team cause this is a Gem !","2026-8-2",{"author":179,"photos":180,"profile_image":181,"profile_url":6,"rating":163,"source":101,"text":182,"time":183},"Jet Jet",[],"https://lh3.googleusercontent.com/a-/ALV-UjVJUu5SY3QKy8pw2eljc5AqMK72sn0eYyo-EhNGtGO-BlV8WEc=s120-c-rp-mo-br100","I had a wonderful experience.  Everything was perfect.  I’d highly recommend going for the ‘wine’ pairing.  I opted for the non-alcoholic version because I needed to stay off alcohol for the moment.  I initially thought it as a way of not feeling left out while my friend had her drinks.  Thinking it was going to be like receiving a consolation prize, I was pleasantly surprised by how marvellously the different juice concoctions paired with each of the dishes and never failed to enhance the already vibrant flavours.  It was an excellent food and drinks pairing experience. Kudos to the chef and his staff.","2025-12-5",{"author":185,"photos":186,"profile_image":187,"profile_url":6,"rating":163,"source":101,"text":188,"time":189},"ste hick",[],"https://lh3.googleusercontent.com/a/ACg8ocKnSzYsvbuF5DetnOg1KVqqSqfaUIpEtA7JMyQHZjjtToV91w=s120-c-rp-mo-ba12-br100","This was by far my favourite meal during our stay in Vietnam. I read about the restaurant following a recommendation on reddit, and it exceeded all of our expectations.\n\nThe restaurant itself is a small, initmate space, modern, with comfy seating. We were fortunate enough to sit near the kitchen, allowing us to observe the chefs work in a calm and regimented manner.\n\nThe front of house staff were excellent and an asset to the restaurant. They are friendly and attentive, but not intrusive. They made perfect drinks recommendations (our favourite being one of their non-alcoholic cocktails), and explained the concept of each dish.\n\nThe food was some of the best Vietnamese food i have ever eaten. Their modern interpretations of some classic Vietnamese dishes were layered with flavours and presented beautifully.\n\nOverall i can not fault the restaurant and would put it on the same level as restaurants that we have eaten at with 2 Michelin stars.\n\nThank you for a great experience for our final night in Vietnam!","2026-3-7",{"author":191,"photos":192,"profile_image":193,"profile_url":6,"rating":163,"source":101,"text":194,"time":195},"Khoi Le",[],"https://lh3.googleusercontent.com/a/ACg8ocK5AzP7zwBdxZlO-XspdQetwfiC0L7q0-_qXQUuHu7DV8V9FJo=s120-c-rp-mo-ba12-br100","A quietly confident and well-composed experience.\n\nThere is a clear ingredient-led approach, but unlike more restrained interpretations, the flavors here are expressive and vibrant. As with Huế cuisine, the dishes carry depth and intensity—yet remain well balanced. Bold, but never overwhelming; everything feels considered and cohesive.\n\nThe Huế influences are a particularly thoughtful touch, lending the menu a distinct sense of identity without feeling forced.\n\nPresentation is clean and deliberate, complementing the food without distraction. The progression of the menu flows naturally, with each course building on the last.\n\nThe wine selection stands out—particularly the range of natural and skin-contact wines. Well curated, and paired with confidence by a knowledgeable and attentive sommelier.\n\nA considered and distinctive expression of modern Vietnamese dining, where nuance and identity are handled with care.","2026-4-9",{"author":197,"photos":198,"profile_image":199,"profile_url":6,"rating":163,"source":101,"text":200,"time":201},"Nguyễn Tấn",[],"https://lh3.googleusercontent.com/a-/ALV-UjXr1FkrHXvYDAY_1Qbdy90beQmg-CCijBttR7t49XqOHqyDhgYb9A=s120-c-rp-mo-ba12-br100","I had dinner here recently, and it was, quite simply, an incredible experience. This wasn't just a meal; it was a curated journey through local ingredients, masterfully reimagined by Chef Hiep.\n\nFrom the moment I stepped inside, I was struck by the soft, warm lighting and the minimalist yet sophisticated decor. The atmosphere is intimate and refined. What truly elevated the evening, though, was the staff—highly professional and deeply knowledgeable about every dish, making the Tasting Menu feel like a seamless narrative from start to finish.\n\nThe highlights of the night for me were definitely the \"Banh Xeo,\" the \"So Nuong Mo Hanh,\" and the \"Vit Hon\". Each dish was a standout, maintaining a perfect rhythm of flavors throughout the entire evening.","2026-3-3",{"author":203,"photos":204,"profile_image":205,"profile_url":6,"rating":163,"source":101,"text":206,"time":207},"Ms. Ha Vy",[],"https://lh3.googleusercontent.com/a-/ALV-UjXx8-MGg7B_y-ecBpcRdz7Aw4FQ1eAU3qSCpLe-uBqCmfaYx01G=s120-c-rp-mo-ba12-br100","I had a wonderful dining experience at this restaurant. The atmosphere was elegant, clean, and very comfortable, making it a perfect place for both family gatherings and casual meals with friends.\n\nThe food was of excellent quality, beautifully presented, and full of flavor. Every dish was well-prepared and tasted absolutely delicious.\n\nWhat impressed me the most was the service. The staff were polite, attentive, and very professional. They responded quickly to our requests and made sure everything was perfect throughout the meal.\n\nOverall, I would highly recommend this restaurant. It truly deserves a 5-star rating for both its service and food quality.","2026-3-20",[209,222,235,245,252],{"categories":210,"id":217,"primary_image":218,"rating":163,"slug":219,"title":220},[211,212,14,213,214,215,216],"Pizza restaurant","Family restaurant","Fusion restaurant","Japanese restaurant","Organic restaurant","Pizza Takeout","e5fc19ba-d432-40a8-b671-1607ce0360b6","https://images.thaodien.app/images/pizza-4ps-estella/google_maps/6b0e910e16030d81.png","pizza-4ps-estella",{"en":221,"vi":221},"Pizza 4P's Estella",{"categories":223,"id":229,"primary_image":230,"rating":231,"slug":232,"title":233},[214,14,224,225,226,227,228],"Izakaya restaurant","Restaurant","Seafood restaurant","Sushi restaurant","Teppanyaki restaurant","17af83ca-9c8c-4bdb-84c1-549c4121380d","https://images.thaodien.app/images/roll-teppan-ineya/google_maps/359106a1c8055a05.jpg",4.9,"roll-teppan-ineya",{"en":234,"vi":234},"Roll & Teppan Ineya",{"categories":236,"id":239,"primary_image":240,"rating":241,"slug":242,"title":243},[237,238,212,14],"Korean barbecue restaurant","Barbecue restaurant","7cd39dea-d77c-4f1c-8b2a-a041eb55b6db","https://images.thaodien.app/images/plan-k-thao-dien-premium-korean-bbq-dining/google_maps/d415e82a30ea458d.jpg",4.7,"plan-k-thao-dien-premium-korean-bbq-dining",{"en":244,"vi":244},"Plan-K Thao Dien - Premium Korean BBQ & Dining",{"categories":246,"id":247,"primary_image":248,"rating":241,"slug":249,"title":250},[14],"24793838-29cb-4f52-952f-eef6a84bdeec","https://images.thaodien.app/images/voyage-restaurant/google_maps/0f228ecbc8eeb580.png","voyage-restaurant",{"en":251,"vi":251},"VOYAGE Restaurant",{"categories":253,"id":256,"primary_image":257,"rating":258,"slug":259,"title":260},[225,254,14,255],"Bar","Korean restaurant","40bcf594-b445-4ac7-b302-9ca95e67248c","https://images.thaodien.app/images/de-nhat-com-canh-thit-lon-thao-dien-1/google_maps/c74491d27ed861f7.jpg",4.6,"de-nhat-com-canh-thit-lon-thao-dien-1",{"en":261,"vi":261},"Đệ Nhất Cơm Canh Thịt Lợn (Thảo Điền)","upstairs-tasting-room",{"instagram":264,"website":265},"https://www.instagram.com/upstairs.sgn/","http://www.upstairssgn.com/","free","셰프가 hến xúc bánh đa를 현대적으로 재해석한 요리를 포함해 13가지 코스 전부를 직접 테이블에 서빙하는, Hue 요리에서 영감을 받은 테이스팅 메뉴 레스토랑. 와인 페어링과 함께 진지하게 설계된 무알코올 페어링도 제공한다.","Nhà hàng tasting menu lấy cảm hứng từ ẩm thực Huế, nơi các đầu bếp trực tiếp phục vụ cả 13 món đến tận bàn — bao gồm một phiên bản hến xúc bánh đa được tái hiện hoàn toàn mới — kèm thực đơn đồ uống không cồn được xây dựng bài bản, sánh ngang với rượu vang.","Upstairs Tasting Room","2026-08-15T01:14:28.134856+00:00",[272,273,274,275,276],"intimate","refined","nostalgic","theatrical","hushed"]